Sang Huang Mulberry Phellinus Dried Slices 250g Yunnan Wild Harvested Herbal Conk

Sang Huang (桑黄), a wild-harvested Phellinus conk from mulberry trees in Yunnan, is a prized woody mushroom in traditional Chinese herbal practice. In TCM theory it is traditionally associated with supporting the body's natural balance and is often simmered in decoctions or teas. This whole conk is supplied dried and can be sliced for convenient preparation. As a natural botanical, it is not a substitute for medicine; consult a qualified practitioner before use.

Key Selling Points

• Wild-harvested Sang Huang (桑黄) conk sourced from Yunnan
• Botanical source: Phellinus, a woody bracket fungus traditionally valued in TCM
• Whole dried conk supplied ready to slice for decoctions or teas
• Golden-edged appearance typical of mulberry-grown Phellinus
• Traditionally simmered alone or paired with other herbs in folk herbal practice

Quality & Sensory

Typically deep brown to black on the surface with a golden-yellow margin, this conk is hard, dense, and woody in texture. It carries a mild earthy forest aroma. When simmered, it typically yields a light amber to brownish infusion with a subtle, slightly bitter woody taste.

Technical Specifications

Usage Scenarios

• Simmer slices in water for a traditional herbal decoction
• Add to slow-cooked soups alongside other botanicals
• Brew as a daily herbal tea in traditional practice
• Slice and store for gradual use in seasonal wellness routines

Traditional Uses

In traditional Chinese herbal practice, Sang Huang has long been simmered in water or added to soups and decoctions, often paired with other mushrooms or roots. Folk use traditionally associates it with seasonal wellness and daily tonics, and it is commonly prepared by long, slow simmering to extract its woody essence. It remains a valued item in traditional herbal collections.

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