Red Ginseng Goji Rose Tea 15 Cans Women’s Qi and Vitality Herbal Tea 260g Gift Bag

Red Ginseng Goji Rose Tea, known in TCM as Hong Shen Gou Qi Mei Gui Cha (红参枸杞玫瑰茶), is a blended herbal tea combining red ginseng, goji berry, and rose bud. In TCM theory, red ginseng is warm and sweet, goji berry is neutral and sweet, and rose bud is warm with a sweet-bitter taste. Traditionally associated with supporting qi and nourishing the blood, this tea is commonly enjoyed as a gentle daily infusion for women seeking a warming, vitality-focused herbal drink.

Key Selling Points

• Blend of red ginseng, goji berry, and rose bud in a convenient canned tea format
• Red ginseng is traditionally used in TCM to support qi and warm the body
• Goji berry is traditionally associated with nourishing blood and supporting vitality
• Rose bud is traditionally used in TCM to soothe the liver and harmonize mood
• Pre-packaged in 15 cans with a red gift bag for easy daily brewing

Quality & Sensory

The tea typically shows a warm amber to reddish-brown liquor with a sweet, slightly earthy aroma from red ginseng and goji berry, balanced by a light floral note from rose bud. The brewed taste is gently sweet with a mild herbal warmth and a soft floral finish. Canned format keeps the blend dry and shelf-stable for daily preparation.

Technical Specifications

Usage Scenarios

• Daily herbal tea infusion
• Warm beverage for cool weather
• Afternoon tea break
• Gift for women interested in traditional wellness
• Light floral herbal drink with meals

Traditional Uses

In TCM tradition, red ginseng is often used in decoctions to support qi and warm the middle, while goji berry is commonly added to soups, congee, and teas to nourish blood and support vitality. Rose bud is traditionally steeped alone or with other herbs to soothe the liver and harmonize the spirit. This blend follows that folk practice, combining the three ingredients in a simple daily tea.

FAQ Q&A