Premium Ningxia Goji Berries 260g Bag First Harvest Large Grade Gou Qi Zi Ready to Eat

Premium Ningxia Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These first-harvest, large-grade dried fruits come from Ningxia and are naturally sun-dried without sulfur. In TCM theory, goji berries are sweet in flavor and neutral in nature, traditionally associated with nourishing the Liver and Kidney channels. Enjoy them as a ready-to-eat snack, in teas, soups, or congee.

Key Selling Points

• First-harvest, large-grade goji berries from Ningxia
• Known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum
• Naturally sun-dried with no sulfur fumigation
• Ready to eat as a snack or added to teas and soups
• 260g resealable bag for convenient daily use

Quality & Sensory

These goji berries are typically bright red, plump, and slightly sticky with a mild sweet aroma. They have a soft, chewy texture and a sweet, slightly tart taste that softens when brewed or cooked.

Technical Specifications

Usage Scenarios

• Eaten directly as a ready-to-eat snack
• Brewed in hot water as a simple herbal tea
• Added to soups and stews
• Cooked in congee or rice dishes
• Used in baked goods or trail mixes

Traditional Uses

In TCM theory, Gou Qi Zi is traditionally used to nourish the Liver and Kidney, support the eyes, and promote vitality. It is commonly brewed as a tea, added to soups, congee, or combined with herbs such as chrysanthemum and jujube in traditional formulas.

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