Premium Goji Berries Gou Qi Zi Large Grade Dried Wolfberry Fruit for Tea Soup and Soaking 500g Jar
Price range: $6.19 through $9.57
Description
Premium Dried Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These sun-dried whole red berries are a top-grade large-fruit selection, rinsed and ready to use. In TCM theory, goji berries are sweet in flavor and neutral in nature, traditionally associated with nourishing the liver and kidneys and benefiting the eyes. Enjoy them steeped in tea, added to soups and congee, or soaked in wine as part of daily herbal wellness.
Key Selling Points
- Top-grade large-fruit goji berries, sun-dried and rinse-ready for convenient use
- Botanical source Lycium barbarum, the classic red wolfberry of Chinese herbal tradition
- Known in TCM as Gou Qi Zi, sweet and neutral, traditionally linked to liver and kidney nourishment
- Versatile whole dried fruit for tea, soup, congee, and traditional wine soaking
- Sold in a 500g sealed jar, suitable for all users and everyday herbal routines
Quality & Sensory
Typically deep red to orange-red with plump, slightly wrinkled berries and a soft, chewy texture. The aroma is mildly sweet and fruity, and steeped berries yield a light amber infusion with a gentle, naturally sweet taste.
Technical Specifications
| Product Type | Dried goji berry fruit |
|---|---|
| Chinese Name | 枸杞子 |
| Pinyin | Gou Qi Zi |
| Botanical Name | Lycium barbarum |
| Plant Part | Whole ripe fruit |
| Net Weight | 500g per jar |
Usage Scenarios
- Steep a small handful in hot water as a daily herbal tea
- Add to soups and stews during the final minutes of cooking
- Stir into congee or porridge for a traditional nourishing breakfast
- Soak in liquor or wine following traditional Chinese practice
- Snack directly or mix into trail mixes and baked goods
Traditional Uses
In TCM, Gou Qi Zi is traditionally used to nourish liver and kidney yin and to brighten the eyes, and it appears in classic formulas and daily wellness recipes. It is commonly paired with chrysanthemum in tea, with dang gui or red dates in soups, and with other tonic herbs in wine soaks. Many households keep goji berries on hand for autumn and winter nourishing dishes and year-round daily infusions.
FAQ Q&A
Q: What is this product?
A: This is a 500g jar of top-grade dried goji berries, the whole ripe fruit of Lycium barbarum, known in TCM as Gou Qi Zi.
Q: What are its traditional characteristics?
A: In TCM theory, goji berries are sweet and neutral and are traditionally associated with nourishing the liver and kidneys and benefiting the eyes.
Q: How is it commonly prepared?
A: They are commonly steeped in hot water as tea, added to soups and congee, soaked in wine, or eaten directly as a snack.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | First crop large fruit goji berries 70g 1 bottle check the quality, Premium first harvest large berry goji berries 500g jar great value |
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