Premium First Harvest Goji Berries 200g Gift Box Individually Packed Ningxia Dried Wolfberry Ready to Eat
$8.21
9243 in stock
Description
Premium First Harvest Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These sun-dried wolfberries are sourced from Ningxia and graded as premium first-harvest fruit. In TCM theory, goji berries are sweet in flavor and neutral in nature, traditionally associated with the Liver and Kidney channels. Enjoy them as a ready-to-eat snack, in teas, or added to soups and congee.



Key Selling Points
- First-harvest goji berries from Ningxia, graded premium quality
- Sun-dried whole fruit with no added ingredients
- Individually packed sachets inside a 200g gift box for freshness
- Sweet neutral herb traditionally linked to Liver and Kidney channels in TCM
- Ready to eat directly or add to tea soup and congee



Quality & Sensory
These goji berries typically show a deep red color, slightly wrinkled skin, and a soft chewy texture. They have a mild sweet aroma and a naturally sweet, mildly tart taste. When brewed or cooked, they soften and impart a gentle sweetness to liquids and dishes.



Technical Specifications
| Product Type | Dried goji berries |
|---|---|
| Chinese Name | 枸杞子 |
| Pinyin | Gou Qi Zi |
| Botanical Name | Lycium barbarum |
| Plant Part | Fruit |
| Net Weight | 200g |



Usage Scenarios
- Eaten directly as a snack
- Brewed as a simple herbal tea
- Added to soups and broths
- Cooked in congee
- Used in baked goods or trail mixes



Traditional Uses
In TCM theory, goji berries are traditionally used to nourish the Liver and Kidney, support eye health, and tonify essence. They are commonly simmered in decoctions, added to congee, or combined with chrysanthemum and jujube in daily teas. Folk practice often includes them in longevity soups and seasonal nourishing dishes.
FAQ Q&A
Q: What are these goji berries?
A: They are sun-dried fruits of Lycium barbarum, known in TCM as Gou Qi Zi (枸杞子), sourced from Ningxia and graded as premium first-harvest berries.
Q: What is their traditional value?
A: In TCM theory, goji berries are sweet and neutral, associated with the Liver and Kidney channels, and traditionally used to nourish these organs and support eye health.
Q: How are they commonly used?
A: They can be eaten directly, brewed as tea, or added to soups and congee. They are also used in herbal decoctions and baked goods.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
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