Premium Dried Goji Berries Gou Qi Zi 150g Jar Ningxia Grade A for Tea and Soup

Premium Dried Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These Grade A dried fruits from Ningxia are traditionally used in Chinese herbal wellness to support liver and kidney vitality. In TCM theory, goji berries are sweet in flavor and neutral in nature, entering the liver and kidney channels. Enjoy them steeped in tea, added to soups, or eaten as a daily nourishing snack.

Key Selling Points

• Premium Grade A dried goji berries from Ningxia
• Traditional Chinese herb known as Gou Qi Zi (枸杞子)
• Sun-dried whole red fruits with naturally sweet flavor
• Versatile for tea, soup, congee, and daily snacks
• Convenient 150g resealable jar for freshness

Quality & Sensory

These goji berries are typically bright red to deep orange-red with a slightly wrinkled, chewy texture. They have a mild, sweet aroma and a naturally sweet, slightly tart taste that softens when steeped in hot water or cooked in soups.

Technical Specifications

Usage Scenarios

• Steep in hot water as a daily herbal tea
• Add to soups and broths for a sweet, nourishing note
• Mix into congee or rice porridge
• Enjoy as a ready-to-eat snack
• Incorporate into baked goods or trail mixes

Traditional Uses

In TCM theory, Gou Qi Zi is traditionally used to nourish the liver and kidneys, support eye health, and promote vitality. It is commonly prepared in teas, decoctions, soups, and congee, often paired with chrysanthemum flowers, red dates, or Chinese yam. Traditionally associated with longevity and daily wellness practices.

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