Pomelo Flower (Citrus maxima) — Dried Edible Blossoms for Herbal Tea, 500g
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Pomelo Flower (Citrus maxima) — Dried Edible Blossoms for Herbal Tea, 500g - Image 4
Pomelo Flower (Citrus maxima) — Dried Edible Blossoms for Herbal Tea, 500g - Image 5

Pomelo Flower (Citrus maxima) — Dried Edible Blossoms for Herbal Tea, 500g

$7.17

16731 in stock

Description

Pomelo Flower (Citrus maxima) is the dried blossom of the pomelo tree, known in Traditional Chinese Medicine (TCM) as Yòu Zi Huā (柚子花). For generations, pomelo flower has been prized as a fragrant, qi-regulating blossom used to refresh the spirit, ease chest tightness, and harmonize the Stomach. Its nature is warm and aromatic, with a sweet-floral character that makes it a gentle yet uplifting herb for daily tea and seasonal wellness rituals.

Pomelo Flower (Citrus maxima) — Dried Edible Blossoms for Herbal Tea, 500g overview

Key Selling Points

  • Dried edible pomelo blossoms, 500g
  • Citrus maxima flower, not bitter orange
  • Aromatic herb for tea and daily wellness
  • New-crop, gently dried blossoms
  • Origin: Guangxi, China
Pomelo Flower (Citrus maxima) — Dried Edible Blossoms for Herbal Tea, 500g key features

Quality & Sensory

Each batch is gently dried to preserve the pale cream-to-ivory petals, soft papery texture, and bright citrus-floral aroma. When brewed, the blossoms unfurl and release a delicate, honeyed fragrance with a light, subtly sweet taste and a clean floral finish, leaving a refreshing citrus note on the palate.

Pomelo Flower (Citrus maxima) — Dried Edible Blossoms for Herbal Tea, 500g quality and texture

Technical Specifications

Product Type Dried Edible Flower
Common Name Pomelo Flower
Botanical Name Citrus maxima
Net Weight 500g
Origin Guangxi, China
Processing Dried
Pomelo Flower (Citrus maxima) — Dried Edible Blossoms for Herbal Tea, 500g specifications

Usage Scenarios

  • Daily herbal tea, hot or iced
  • Blended with green tea or chrysanthemum
  • Aromatic addition to desserts and baked goods
  • Seasonal spring tea rituals
  • Gift or bulk pantry staple
Pomelo Flower (Citrus maxima) — Dried Edible Blossoms for Herbal Tea, 500g in use

Traditional Uses

In folk herbal practice, pomelo flower is brewed as a fragrant daily tea to lift the mood and refresh the senses. It is often combined with green tea, chrysanthemum, or honey in spring and early summer blends, and is used in some regional traditions to scent desserts, congee, and festive sweets. The blossoms are also simmered in light syrups for aromatic seasonal drinks.

Pomelo Flower (Citrus maxima) — Dried Edible Blossoms for Herbal Tea, 500g preparation

FAQ Q&A

Q: What is pomelo flower?

A: Pomelo flower is the dried blossom of the pomelo tree, Citrus maxima, known in Chinese as Yòu Zi Huā (柚子花). It is an edible flower used mainly for aromatic teas and culinary scenting.

Q: Is pomelo flower the same as bitter orange flower?

A: No. Pomelo flower comes from Citrus maxima, while bitter orange flower (Dai Dai Hua) comes from a different citrus variety. They are distinct botanicals with different aromas and traditional uses.

Q: How do I brew pomelo flower tea?

A: Place a small handful of dried blossoms in a teapot, pour hot water over them, and steep for 3–5 minutes. The blossoms can be re-steeped and may be blended with green tea, chrysanthemum, or a touch of honey.

Additional information

Weight 0.72 kg
Dimensions 25 × 18 × 8 cm

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