Mint Leaves (Mentha haplocalyx) — Dried Herbal Tea for Brewing, Blending & Everyday Refreshment
$4.20
123388 in stock
Description
Mint Leaves (Mentha haplocalyx), known in Traditional Chinese Medicine (TCM) as Bò Hé (薄荷), are the dried aerial parts of a beloved aromatic food herb. For centuries, Bo He has been prized as a cooling, refreshing, and qi-moving herb, traditionally used to clear the head, ease the throat, and lighten the spirit. Its nature is cool, pungent, and gently dispersing, making it a light yet effective herb for soothing the upper body and refreshing the senses.
Key Selling Points
- Traditional cooling and qi-moving food herb
- Dried whole mint leaves, new-crop quality
- Mentha haplocalyx (Bo He)
- Suitable for tea, cocktails, and daily brewing
- Bottled 20g pack, easy to store
Quality & Sensory
Each batch is carefully dried to preserve its deep green color, delicate leaf texture, and bright, penetrating mint aroma. When brewed, the leaves unfurl and release a cool, crisp fragrance with a clean, refreshing taste that lingers gently on the palate — lively yet smooth, with no harsh bitterness.
Technical Specifications
| Product Type | Dried Herbal Tea |
|---|---|
| Common Name | Bo He (Mint Leaves) |
| Botanical Name | Mentha haplocalyx |
| Form | Dried Whole Leaves |
| Net Weight | 20g |
| Processing | Air-Dried |
Usage Scenarios
- Hot or iced herbal tea
- Cocktail and mocktail flavoring
- Everyday brewing for fresh breath
- Blending with other herbal teas
- Culinary garnish and infusion
Traditional Uses
In folk herbal practice, Bo He is brewed as a light, cooling tea to refresh the mouth and lift the spirits, especially during warm seasons. It is often combined with chrysanthemum, honeysuckle, or licorice in daily tea blends, and is also used in summer congee and cooling soups. In modern kitchens, it is a favorite for infusing water, flavoring cocktails, and adding a fresh note to desserts and drinks.
FAQ Q&A
Q: What is Bo He (Mint Leaves)?
A: Bo He is the common Chinese name for dried mint leaves of Mentha haplocalyx. It is a traditional food herb widely used in teas, drinks, and daily refreshment.
Q: What is the traditional wellness value of mint leaves?
A: In traditional Chinese food wellness culture, Bo He is associated with a cooling, dispersing nature that helps refresh the head, ease the throat, and lighten the spirit. It is commonly brewed as a daily tea.
Q: How do I brew dried mint leaves?
A: Place a small handful of leaves in a cup, add hot water, and steep for 3–5 minutes. It can also be brewed cold or used to flavor cocktails and other drinks.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 10 × 10 × 15 cm |
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