Mint Leaf Tea (Mentha haplocalyx) — Dried Food-Herb Mint Leaves, Anhui Origin, 75g Jar
$4.36 – $8.41Price range: $4.36 through $8.41
Description
Mint Leaf Tea (Mentha haplocalyx) is the dried leaf of a beloved food herb known in Traditional Chinese Medicine (TCM) as Bò Hé (薄荷). Grown in Anhui's Taihe region and gently oven-dried, this aromatic leaf has been prized for centuries as a cooling, refreshing herb used to disperse wind-heat, clear the head, and brighten the senses. Its nature is pungent and cool, making it a light yet invigorating herb for soothing the Liver, easing the chest, and refreshing the spirit.


Key Selling Points
- Traditional cooling food herb (药食同源)
- Dried mint leaves from Anhui Taihe
- Pungent, cool nature — disperses wind-heat
- Oven-dried to preserve fresh aroma
- 75g jar, naturally sweet from the leaf itself


Quality & Sensory
Each batch is gently oven-dried to preserve the leaf's vivid green color, delicate crinkled texture, and bright, cooling aroma. When brewed, the leaves unfurl and release a fresh, minty fragrance with a clean, subtly sweet finish — the natural sugars of the leaf itself, with no added sweeteners. The infusion is light, crisp, and pleasantly cooling on the palate.


Technical Specifications
| Product Type | Dried Herbal Tea Leaves |
|---|---|
| Common Name | Bo He (Mint) |
| Botanical Name | Mentha haplocalyx |
| Origin | Taihe, Anhui Province, China |
| Net Weight | 75g per jar |
| Processing | Oven-Dried |


Usage Scenarios
- Daily herbal tea, hot or iced
- Blended with chrysanthemum or goji berry
- Digestive after-meal infusion
- Summer cooling beverage
- Flavoring for desserts and cold drinks
Traditional Uses
In folk herbal practice, Bo He is brewed as a light daily tea to refresh the mind and cool the body, especially during warm seasons. It is commonly paired with chrysanthemum, honeysuckle, or goji berry in cooling summer blends, and added to congee or soups for a bright, aromatic note. As a household herb, it is also steeped alone for a simple, refreshing cup after meals.
FAQ Q&A
Q: What is Mint Leaf Tea?
A: It is the dried leaf of Mentha haplocalyx, known in Traditional Chinese Medicine as Bò Hé (薄荷). It is a traditional food herb used as a cooling, aromatic tea.
Q: What is the traditional wellness value of Bo He?
A: In TCM food culture, Bo He is described as pungent and cool, entering the Lung and Liver channels. It is traditionally used to disperse wind-heat, clear the head, and refresh the spirit.
Q: Does this mint tea contain added sugar?
A: No. The sweetness comes naturally from the mint leaf itself. No additional sugar or sweetener is added.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Type a mint leaves green color, Type b mint leaves average color, Spearmint multiple stems purchase with caution if this is a concern, Lemon mint multiple stems purchase with caution if this is a concern, Mint tea, Mint powder, Crushed mint fine, Crushed mint coarse, Mint tea 75g bottle |
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