Luo Han Guo Seeds (Siraitia grosvenorii) — Dried Monk Fruit Seed Kernels, Low-Temp Dried

Luo Han Guo Seeds (Siraitia grosvenorii) are the dried seed kernels of the revered food herb known in Traditional Chinese Medicine (TCM) as Luó Hàn Guǒ (罗汉果), also called Monk Fruit. Long prized as a sweet, cooling, and throat-soothing herb, Luo Han Guo has been used for centuries in teas and decoctions to moisten the lungs, clear heat, and bring gentle comfort to the throat. Its nature is sweet and cool, making it a mild yet refreshing herb for daily herbal tea and seasonal nourishment.

Key Selling Points

• Traditional lung-moistening food herb
• Dried Monk Fruit seed kernels
• Siraitia grosvenorii
• Low-temperature slow-dried for quality
• Suitable for tea, decoction, and soup

Quality & Sensory

Each batch is carefully low-temperature slow-dried to preserve its pale tan color, firm yet crisp texture, and mild fruity aroma. When brewed or decocted, the seeds release a gentle, naturally sweet flavor with a light fruity note, yielding a smooth, pleasant infusion that needs no added sweetener.

Technical Specifications

Usage Scenarios

• Herbal tea and daily infusion
• Chinese-style soup and broth
• Throat-soothing beverage blends
• Seasonal autumn and winter nourishment
• Herbal decoction ingredient

Traditional Uses

In folk herbal practice, Luo Han Guo is decocted into teas, soups, and gentle tonics to moisten the lungs, clear heat, and soothe the throat. The seeds are often brewed alone as a naturally sweet daily tea, or blended with ingredients like chrysanthemum, goji berry, and pear for seasonal nourishment. It is a common household ingredient in autumn and winter soup packs, where its mild sweetness rounds out the broth.

FAQ Q&A