Jiaogulan Dragon Pearl Tea Loose Gynostemma Herbal Tea 500g Dried Leaves from Fujian
$11.44
9980 in stock
Description
Jiaogulan Dragon Pearl Tea, known in TCM as Jiao Gu Lan (绞股蓝), is made from the dried leaves and tender vine of Gynostemma pentaphyllum. This loose herbal tea from Fujian is dried and rolled into small pearls for easy brewing. Traditionally valued as a daily wellness tea, it is enjoyed as a caffeine-free herbal infusion. Store refrigerated to preserve freshness.


Key Selling Points
- Loose Jiaogulan Dragon Pearl tea made from dried Gynostemma pentaphyllum leaves
- Known in TCM as Jiao Gu Lan (绞股蓝), a traditional Southern Chinese herbal tea
- Rolled pearl form brews evenly and is convenient for daily steeping
- Sourced from Fujian and processed by drying as a food-grade agricultural product
- Sugar-free herbal infusion suitable for hot or cold brewing


Quality & Sensory
The rolled pearls typically show a deep green color with a fresh grassy aroma. Brewed tea is typically light golden-green with a mild, slightly sweet taste and a gentle herbal finish.


Technical Specifications
| Product Type | Loose herbal tea |
|---|---|
| Chinese Name | 绞股蓝 |
| Pinyin | Jiao Gu Lan |
| Botanical Name | Gynostemma pentaphyllum |
| Plant Part | Leaves and tender vine |
| Net Weight | 500 g |


Usage Scenarios
- Steep as a daily hot herbal tea
- Cold brew for a refreshing summer infusion
- Serve after meals as a light caffeine-free beverage
- Blend with chrysanthemum or goji berries for a mixed herbal tea


Traditional Uses
In TCM and folk herbal practice, Jiaogulan is traditionally associated with supporting general vitality and balance, and it has long been consumed as a daily tea in southern China. It is commonly steeped alone or combined with other herbs such as chrysanthemum, goji berries, or hawthorn. Many households enjoy it year-round, especially in warm weather as a cooling-style infusion.

FAQ Q&A
Q: What is this product?
A: It is loose Jiaogulan Dragon Pearl tea, dried leaves and vine of Gynostemma pentaphyllum rolled into small pearls, sourced from Fujian.
Q: What is its traditional value?
A: In TCM tradition, Jiaogulan has been used as a daily wellness tea, traditionally associated with vitality and balance.
Q: How is it prepared?
A: Steep a small amount of pearls in hot water for a few minutes, or cold brew in chilled water; adjust quantity to taste.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
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