Jasmine Snow Ball Tea Mo Li Hua 500g Dried Jasmine Flower Herbal Infusion for Daily Brewing

Jasmine Snow Ball Tea, known in Chinese as Mo Li Xue Qiu (茉莉雪球), is a hand-rolled jasmine flower infusion made from dried jasmine blossoms, typically from Jasminum sambac. Each ball is shaped and dried to preserve the flower's natural fragrance. In TCM tradition, jasmine is regarded as gently aromatic and is traditionally associated with soothing the mood and supporting circulation of qi. Enjoy it as a mild floral tea, brewed alone or blended with other herbs.

Key Selling Points

• Hand-rolled jasmine snow ball form that slowly unfurls during brewing
• Made from dried jasmine flowers, a classic Chinese floral tea ingredient
• Traditionally valued in TCM for its aromatic and mood-lifting character
• Naturally fragrant with a sweet jasmine aroma and no added flavoring
• Suitable for daily tea drinking, blending, or culinary decoration

Quality & Sensory

The dried balls are typically pale green to silvery white with a tightly rolled, compact shape. They carry a strong sweet jasmine fragrance. When brewed, the liquor is typically light golden with a delicate floral taste and a lingering jasmine finish.

Technical Specifications

Usage Scenarios

• Brew as a standalone floral tea in a glass teapot or mug
• Blend with green tea or other herbal flowers for a custom infusion
• Use as a fragrant garnish for desserts and cold drinks
• Serve as a light refreshing tea during warm seasons

Traditional Uses

In TCM tradition, jasmine flowers are considered to have a warm nature and a sweet, slightly pungent flavor, and are traditionally associated with regulating qi and easing emotional tension. Jasmine tea has long been a popular daily beverage in China, often served after meals or during afternoon tea. It is commonly paired with chrysanthemum, rose, or green tea to create balanced floral blends.

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