Green Tangerine Lemon Passion Fruit Tea (Citrus reticulata, Citrus limon, Passiflora edulis) — Freeze-Dried Cold-Brew Herbal Tea

Green Tangerine Lemon Passion Fruit Tea is a freeze-dried blended herbal tea made from three revered food-herb botanicals known in Traditional Chinese Medicine (TCM) as Qīng Jú (青桔, Citrus reticulata), Níng Méng (柠檬, Citrus limon), and Bǎi Xiāng Guǒ (百香果, Passiflora edulis). For generations, this trio has been prized as a bright, aromatic, and gently refreshing combination, used to lift the spirit, ease the throat, and harmonize the flow of qi during warm seasons. Its nature is cooling and mildly sour-sweet, making it a light yet invigorating infusion for daily refreshment.

Key Selling Points

• Freeze-dried green tangerine, lemon, and passion fruit blend
• Traditional food-herb trio for daily refreshment
• Cold-brew friendly — dissolves easily in water
• Naturally sweet from fruit, no added sugar
• 10 individually wrapped 10 g sachets per bag

Quality & Sensory

Each batch is freeze-dried to preserve the vivid golden-yellow and jade-green hues of the fruit pieces, along with their bright citrus aroma. The texture is light and crisp, dissolving readily in cold or warm water. When brewed, the infusion yields a luminous amber-gold liquor with a lively, tangy-sweet flavor — green tangerine peel brightness, lemon zest lift, and the tropical depth of passion fruit — finishing clean and refreshing on the palate.

Technical Specifications

Usage Scenarios

• Cold-brewed daily refreshment in warm weather
• Afternoon tea or office hydration
• Post-meal palate cleanser
• Blended with mint or honey for a summer cooler
• Travel-friendly single-serve sachets

Traditional Uses

In folk herbal practice, green tangerine, lemon, and passion fruit are combined as a cooling, aromatic infusion to refresh the body and lift the spirit during hot seasons. Green tangerine peel is traditionally used to regulate qi and ease the chest, lemon is prized for its sour, refreshing nature that promotes fluid and clears heat, and passion fruit is valued for its sweet-sour, calming character. Together they are brewed as a daily tea, served chilled in summer, or steeped warm in cooler months to harmonize the flow of qi and support a light, balanced feeling.

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