Fu Ling Gao (Poria cocos Herbal Paste) — Traditional Herbal Paste with Fu Ling, 260g Jar
$6.68 – $16.40Price range: $6.68 through $16.40
Description
Fu Ling Gao (茯苓膏) is a traditional Chinese herbal paste (膏滋) made with Fu Ling (Poria cocos), the dried sclerotium of a highly revered food-herb known in Traditional Chinese Medicine (TCM) as Fú Líng (茯苓). For centuries, Fu Ling has been prized as a gentle, spleen-supporting, dampness-transforming herb, traditionally used to support digestion, calm the spirit, and promote smooth fluid metabolism. Its nature is sweet, bland, and neutral, making it one of the most balanced and widely used herbs in Chinese food therapy. This ready-to-eat paste is crafted using a heritage (非遗) paste-making technique, offering a convenient way to enjoy Fu Ling's traditional wellness value in daily life.


Key Selling Points
- Traditional herbal paste (膏滋) made with Fu Ling (Poria cocos)
- Fu Ling is a well-known food-herb prized for supporting digestion and calming the spirit
- Crafted using heritage (非遗) paste-making technique
- Ready-to-eat, convenient 260g jar format
- Sweet, bland, and neutral nature — gentle and suitable for daily use


Quality & Sensory
This Fu Ling Gao presents as a smooth, glossy, dark amber to deep brown paste with a rich, syrupy consistency. It carries a mild, earthy aroma with subtle sweet notes from the herbal ingredients. On the palate, it is gently sweet and smooth, with a soft, lingering herbal finish. The paste dissolves easily in warm water or can be taken directly from the jar, offering a pleasant, easy-to-enjoy herbal experience.


Technical Specifications
| Product Type | Herbal Paste (膏滋) |
|---|---|
| Main Ingredient | Fu Ling (Poria cocos) |
| Net Weight | 260g per jar |
| Processing Technique | Heritage (非遗) paste-making technique |
| Shelf Life | 12 months |
| Storage | Room temperature |


Usage Scenarios
- Daily herbal wellness routine
- Taking directly from the jar or dissolved in warm water
- Adding to warm tea or congee for a gentle herbal boost
- Seasonal nourishment during humid or damp weather
- Convenient herbal paste for busy lifestyles


Traditional Uses
In folk herbal practice, Fu Ling is a cornerstone of daily nourishment and is decocted into soups, congee, and longevity formulas. It is commonly paired with ingredients like Chinese yam (Shan Yao), lotus seed, and jujube in medicinal food soups to support digestion and calm the spirit. As a paste (膏滋), Fu Ling Gao is traditionally taken as a convenient daily tonic, especially during damp seasons, to gently support the body's natural fluid balance and digestive comfort.


FAQ Q&A
Q: What is Fu Ling Gao?
A: Fu Ling Gao is a traditional Chinese herbal paste (膏滋) made primarily with Fu Ling (Poria cocos), a well-known food-herb. It is a ready-to-eat paste crafted using a heritage technique.
Q: What is the traditional wellness value of Fu Ling?
A: In Traditional Chinese Medicine, Fu Ling is prized as a spleen-supporting, dampness-transforming herb. It is traditionally used to support digestion, calm the spirit, and promote smooth fluid metabolism. Its nature is sweet, bland, and neutral.
Q: How do I use Fu Ling Gao?
A: This paste is ready to eat. You can take it directly from the jar with a clean spoon, or dissolve it in warm water or tea. Adjust the amount to your personal preference. Store at room temperature.


Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Poria cream 260g box fluid, Fuqing paste 60g box fluid, White jade rose cream 160g box fluid, Lily jujube kernel paste 160g box fluid, Cistanche deserticola deer whip paste 160g fluid, American ginseng yu ling gao 160g, Five finger peach paste 160g box, Sanling hawthorn paste 160g box, Polygonatum sibiricum nine black paste 160g box |
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