Fang Feng Dried Slices Saposhnikovia Root Segments 500g Traditional Chinese Herb for Decoction and Tea
$24.26 – $103.42Price range: $24.26 through $103.42
Description
Fang Feng (防风), also called Siler or Ledebouriella root, is the dried root of Saposhnikovia divaricata, cut into convenient segments and slices. In TCM theory it is pungent and sweet in flavor with a slightly warm nature, traditionally associated with dispersing wind and releasing the exterior. This Inner Mongolia sourced herb is sun dried and suited to decoctions, teas, and herbal formulas under practitioner guidance.


Key Selling Points
- Authentic Fang Feng (防风) dried root segments from Inner Mongolia
- Botanical source Saposhnikovia divaricata, a classic TCM exterior-releasing herb
- Cut into even segments and slices for easy decocting and brewing
- Sun dried processing with no added ingredients
- 500g bulk pack suitable for herbal shops and home decoction use


Quality & Sensory
Typically the segments show a light yellowish-brown exterior with a pale, slightly fibrous cross-section. The aroma is mildly aromatic and herbaceous, and decocted Fang Feng typically yields a gentle, slightly sweet and pungent taste.


Technical Specifications
| Product Type | Dried herbal root segments |
|---|---|
| Chinese Name | 防风 |
| Pinyin | Fang Feng |
| Botanical Name | Saposhnikovia divaricata |
| Plant Part | Root |
| Net Weight | 500g |


Usage Scenarios
- Simmer in herbal decoctions as directed by a practitioner
- Steep segments in hot water as a traditional herbal tea
- Add to soup and congee recipes in traditional seasonal cooking
- Combine with other exterior-releasing herbs in classic formulas


Traditional Uses
In TCM practice Fang Feng is traditionally used to expel wind and release the exterior, and it appears in classic formulas such as Fang Feng Tong Sheng San and Yu Ping Feng San. It is commonly paired with Qiang Huo, Bai Zhi, and Jing Jie in wind-dispelling decoctions, and is also used in springtime and seasonal wellness teas.


FAQ Q&A
Q: What is this product?
A: It is dried Fang Feng (防风) root, the root of Saposhnikovia divaricata, cut into segments and slices for herbal use.
Q: What is it traditionally valued for?
A: In TCM theory Fang Feng is pungent and sweet with a slightly warm nature and is traditionally associated with dispersing wind and releasing the exterior.
Q: How is it commonly prepared?
A: The segments are typically simmered in decoctions, steeped as tea, or added to soups according to traditional recipes and practitioner guidance.


Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Windproof goods, Windproof selection, Northern windproof system, Northern windproof selection, Windproof section |
Related products
-

Astragalus Root Slices Huang Qi 500g Dried Herb for Soups and Teas
$7.36 – $22.11Price range: $7.36 through $22.11 -

Dried Cinnamon Bark Rou Gui 500g Whole Peeling Culinary Spice and Traditional Herbal Ingredient
$5.58 – $8.33Price range: $5.58 through $8.33 -

Xinhui Chenpi Dried Tangerine Peel 500g Sun Dried Aged Peel for Soup and Tea
$60.19 – $116.90Price range: $60.19 through $116.90 -

Astragalus Root Slices Huang Qi 斜片 Dried Herb for Decoction Soup and Tea 500g
$6.06 – $19.51Price range: $6.06 through $19.51




Reviews
There are no reviews yet.