Dried Fig Tea Wu Hua Guo Ficus carica Unsweetened Whole Dried Figs 500g for Herbal Infusions and Culinary Use

$20.71

55555505 in stock

Description

Dried Fig Tea, known in TCM as Wu Hua Guo (无花果), from Ficus carica, made from mature figs grown in Xinjiang and dried without added sugar. In TCM theory, fig is traditionally associated with a sweet flavor and neutral nature and is valued in everyday herbal practice. These naturally sweet figs are suitable for brewing tea, simmering in soups, or enjoying as a plain fruit snack.

Dried Fig Tea Wu Hua Guo Ficus carica Unsweetened Whole Dried Figs 500g for Herbal Infusions and Culinary Use overview

Key Selling Points

  • Xinjiang-grown figs dried without added sugar for a naturally sweet plain flavor
  • Known in TCM as Wu Hua Guo (无花果) from Ficus carica
  • Generous 500g bulk pack suitable for regular tea brewing and cooking
  • Traditionally used in Chinese herbal teas, soups, and seasonal fruit preparations
  • Versatile dried fruit for infusions, congee, desserts, and snacking
Dried Fig Tea Wu Hua Guo Ficus carica Unsweetened Whole Dried Figs 500g for Herbal Infusions and Culinary Use key features

Quality & Sensory

Typically golden to amber-brown with a soft, chewy flesh and delicate seeds. The aroma is mildly sweet and fruity, and brewed fig tea typically tastes naturally sweet with a smooth, honeyed character and no added sugar.

Dried Fig Tea Wu Hua Guo Ficus carica Unsweetened Whole Dried Figs 500g for Herbal Infusions and Culinary Use quality and texture

Technical Specifications

Product Type Dried fig fruit for tea and culinary use
Chinese Name 无花果
Pinyin Wu Hua Guo
Botanical Name Ficus carica
Plant Part Whole dried fruit
Net Weight 500g
Dried Fig Tea Wu Hua Guo Ficus carica Unsweetened Whole Dried Figs 500g for Herbal Infusions and Culinary Use specifications

Usage Scenarios

  • Brew whole or sliced figs as a naturally sweet herbal fruit tea
  • Simmer in soups and slow-cooked broths with other herbs
  • Add to congee or porridge for gentle sweetness
  • Use in desserts, compotes, and baked dishes
  • Enjoy as a plain unsweetened dried fruit snack
Dried Fig Tea Wu Hua Guo Ficus carica Unsweetened Whole Dried Figs 500g for Herbal Infusions and Culinary Use in use

Traditional Uses

In traditional Chinese practice, Wu Hua Guo is a common household ingredient for daily fruit teas and sweet soups, often paired with ingredients such as lily bulb, snow fungus, or pear in simmered drinks. It is traditionally associated with moistening and gentle nourishing qualities and is frequently used in autumn and winter preparations and family-style dessert soups.

Dried Fig Tea Wu Hua Guo Ficus carica Unsweetened Whole Dried Figs 500g for Herbal Infusions and Culinary Use preparation

FAQ Q&A

Q: What is this product?

A: It is 500g of whole dried figs from Xinjiang, known in TCM as Wu Hua Guo (无花果) from Ficus carica, dried without added sugar.

Q: What is its traditional value?

A: In TCM theory, fig is considered sweet and neutral and is traditionally used in everyday teas and sweet soups valued for gentle moistening qualities.

Q: How is it commonly prepared?

A: Simmer or steep the figs in hot water for tea, add them to soups or congee, or eat them directly as a dried fruit snack.

Dried Fig Tea Wu Hua Guo Ficus carica Unsweetened Whole Dried Figs 500g for Herbal Infusions and Culinary Use details

Additional information

Weight 0.72 kg
Dimensions 25 × 18 × 8 cm

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