Dried Eucalyptus Leaves (Eucalyptus globulus) — Bulk Food-Grade Herbal Leaf, 500g

Dried Eucalyptus Leaves (Eucalyptus globulus) are the dried leaves of the aromatic evergreen tree known in Traditional Chinese Medicine (TCM) as Ān Yè (桉叶), also called Eucalyptus Leaf. Long valued as a fragrant, dispersing herb, An Ye has been prized in folk practice for its fresh, penetrating aroma and its traditional use in clearing the lungs, easing the chest, and refreshing the senses. Its nature is bitter, pungent, and cool, making it a light yet clarifying herb traditionally associated with the Lung and Stomach channels.

Key Selling Points

• Food-grade dried Eucalyptus leaves
• Eucalyptus globulus botanical identity
• Bulk 500g loose-leaf supply
• Oven-dried to preserve aroma
• Origin: Anhui, China

Quality & Sensory

Each batch is gently oven-dried to preserve the leaves' muted grey-green color, dry papery texture, and bright camphor-like aroma. When steeped, the leaves release a cool, mentholated fragrance with a slightly bitter, refreshing taste, producing a pale golden-green infusion that carries the clean scent of the eucalyptus grove.

Technical Specifications

Usage Scenarios

• Herbal tea and aromatic infusion
• Steam inhalation and room freshening
• Herbal bath and foot soak blends
• Potpourri and sachet filling
• Traditional herbal decoction ingredient

Traditional Uses

In folk herbal practice, An Ye is brewed as a light aromatic tea, added to steam inhalations, and layered into bath and foot-soak blends for its fresh, clearing scent. It is also simmered in decoctions alongside herbs like peppermint and mulberry leaf, and scattered into sachets and potpourri to freshen rooms and linens. In daily life it appears in seasonal teas and aromatic washes, carrying the crisp fragrance of the eucalyptus grove into the home.

FAQ Q&A