Dried Codonopsis Root Segments Dang Shen 甘肃党参 Cut Herb for Tea and Soup 1000g

Dried Codonopsis Root Segments, known in TCM as Dang Shen (党参), from Codonopsis pilosula. These cut root segments are sun-dried and sulfur-free, sourced from Gansu province. In TCM theory, Dang Shen is sweet in flavor and neutral in nature, traditionally associated with the spleen and lung channels. Traditionally used in daily herbal teas, soups, and decoctions. This is a food-grade raw herb for culinary and traditional wellness use, not a substitute for medicine.

Key Selling Points

• Authentic Dang Shen (党参) cut root segments from Gansu province
• Botanical source Codonopsis pilosula, a classic TCM qi-tonifying herb
• Sun-dried and sulfur-free processing preserves natural character
• Cut segment form is convenient for tea, soup, and decoction use
• Available in sizes from 100g to 1000g with free shipping

Quality & Sensory

Segments typically show a yellowish-brown to grayish-brown exterior with a soft, slightly flexible texture and fine longitudinal wrinkles. The aroma is typically mild and sweet-earthy. When simmered, the liquid typically takes on a light amber tone with a gentle, sweet, slightly starchy taste.

Technical Specifications

Usage Scenarios

• Simmer segments alone or with other herbs for a daily herbal tea
• Add to chicken, pork, or vegetable soups during the last hour of cooking
• Use in traditional decoctions with herbs such as astragalus or goji berry
• Add to congee or slow-cooked porridge for a mild sweet flavor

Traditional Uses

In TCM practice, Dang Shen is traditionally used to support qi and nourish the blood, often appearing in classic formulas such as Si Jun Zi Tang. It is commonly paired with astragalus, goji berry, and Chinese yam in soups and decoctions. Families often add it to autumn and winter stews and congee as a gentle daily tonic herb.

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