Deer Lung Pill Jilin Deer Country Northeast Specialty Sika Deer Paste Ginseng Traditional Tonic Ready to Eat 100g

Deer Lung Pill (鹿肺丸, Lu Fei Wan) is a handcrafted herbal paste from Jilin, Northeast China, made with deer lung and ginseng (人参, Ren Shen, Panax ginseng). In TCM theory, deer lung is traditionally associated with the Lung channel and gently tonifying lung qi, while ginseng is traditionally used to support vital qi. This ready-to-eat paste is suited for adults seeking traditional nutritional support.

Key Selling Points

• Traditional handcrafted herbal paste from Jilin, Northeast China
• Made with deer lung and ginseng as primary ingredients
• Ready-to-eat paste in convenient 5g individual pills
• In TCM theory, deer lung is associated with lung qi support
• Ginseng is traditionally used to tonify vital qi

Quality & Sensory

This paste typically presents a dark brown to black color with a thick, smooth, glossy texture. It has a rich, sweet, and slightly herbal aroma with a deep, earthy, ginseng-like taste. The paste is dense and chewy, dissolving slowly when held in the mouth.

Technical Specifications

Usage Scenarios

• Daily ready-to-eat nutritional supplement
• Traditional tonic for adults during seasonal changes
• Convenient paste for travel or office use
• Post-illness recovery support in TCM tradition

Traditional Uses

In TCM tradition, deer lung is used in lung-tonifying formulas, often paired with ginseng to support qi and lung function. Handcrafted paste (gao zi) is a traditional Northeast China preparation, slowly simmered to a thick consistency. It is commonly taken as a daily tonic, especially during autumn and winter, to support vitality and respiratory comfort.

FAQ Q&A