Dang Shen Fu Shi Soup Herbal Blend 300g 20 Bags Codonopsis Poria Adzuki Bean Mulberry Longan Hawthorn

Dang Shen Fu Shi Soup (党参茯湿汤) is a hand-packed herbal soup blend featuring Codonopsis pilosula root, Poria cocos, adzuki bean, mulberry, longan, and hawthorn. In TCM theory, codonopsis is traditionally associated with supporting the spleen and lung, while poria and adzuki bean are traditionally linked to dampness-clearing practices. This 300g pack contains 20 convenient bags for cooking nourishing soups and decoctions.

Key Selling Points

• Hand-packed herbal soup blend with 20 individual bags per 300g box
• Features codonopsis, poria, adzuki bean, mulberry, longan, and hawthorn
• Traditionally used in TCM for spleen-supporting and dampness-clearing soup recipes
• Convenient bagged format for easy cooking and portion control
• Produced in Henan with a 24-month shelf life for pantry storage

Quality & Sensory

The blend typically shows mixed earthy-brown botanical pieces with a mild woody and fruity aroma. When simmered, the broth typically develops a gentle sweetness from longan and mulberry balanced by the light tartness of hawthorn.

Technical Specifications

Usage Scenarios

• Simmer as a traditional herbal soup base with lean meat or poultry
• Brew as a mild daily decoction during humid seasons
• Add to congee or slow-cooked broths for a nourishing meal
• Use in seasonal cooking when a light, balancing soup is desired

Traditional Uses

In traditional Chinese practice, codonopsis is a classic spleen and qi tonic often paired with poria in dampness-focused formulas. Adzuki bean and poria are traditionally combined in soups intended to support the spleen during humid weather, while hawthorn, longan, and mulberry are common culinary herbs for digestion and nourishment. The blend is typically simmered 30-60 minutes with meat or bones and seasoned to taste.

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