Da Qing Salt Powder 500g Fine Ground Mineral Salt for Traditional Chinese Herbal Use
$5.38
52068 in stock
Description
Da Qing Salt Powder (大青盐), a finely ground mineral salt traditionally used in Chinese herbal practice. In TCM theory, Da Qing Salt is considered cold in nature with a salty flavor and is traditionally associated with supporting internal balance. This 500g powder is milled for easy blending into herbal formulas or external applications. It is a food-grade agricultural product and is not intended to replace medical treatment.

Key Selling Points
- Finely ground Da Qing Salt powder for convenient herbal preparation
- Traditional Chinese mineral ingredient known as Da Qing Salt (大青盐)
- Salty flavor and cold nature according to TCM classification
- 500g resealable pack suitable for regular household use
- Sold as a food-grade agricultural product with 18-month shelf life

Quality & Sensory
Typically a fine white to pale gray crystalline powder with a clean mineral aroma and a distinctly salty taste. The texture is smooth and free-flowing, making it easy to measure and blend.

Technical Specifications
| Product Type | Mineral salt powder |
|---|---|
| Chinese Name | 大青盐 |
| Pinyin | Da Qing Yan |
| Form | Ultra-fine ground powder |
| Net Weight | 500g |
| Shelf Life | 18 months |

Usage Scenarios
- Blend into traditional herbal formulas as directed by a practitioner
- Dissolve in warm water for external compress or wash preparations
- Use in traditional foot soak blends
- Incorporate into culinary seasoning in small amounts

Traditional Uses
In traditional Chinese practice, Da Qing Salt has long been valued as a mineral ingredient in both internal formulas and external applications. It was traditionally used in decoctions, washes, and compresses, and is sometimes combined with other herbs in folk preparations. Store in a cool dry place away from moisture to preserve quality.
FAQ Q&A
Q: What is Da Qing Salt Powder?
A: It is a finely ground mineral salt known in TCM as Da Qing Yan (大青盐), supplied as a 500g food-grade agricultural product.
Q: What are its traditional characteristics?
A: In TCM theory it is regarded as cold in nature with a salty flavor, and it has been traditionally used in herbal formulas and external applications.
Q: How is it commonly used?
A: It can be blended into herbal preparations, dissolved for external washes or foot soaks, or used sparingly as a culinary seasoning.
Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 15 × 12 × 8 cm |
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