Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g - Image 2
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g - Image 3
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g - Image 4
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g - Image 5

Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g

Price range: $4.44 through $5.50

Description

Ci Li Dried Fruit (Rosa roxburghii), known in Traditional Chinese Medicine (TCM) as Cì Lí (刺梨), is the sun-dried, hand-selected fruit of the wild Roxburgh rose—a revered food-herb native to the mountainous regions of Guizhou. For generations, Ci Li has been prized as a sour, astringent, and gently cooling fruit used to support digestion, brighten the complexion, and replenish bodily fluids. Its nature is sour, astringent, and slightly cool, making it a refreshing yet nourishing fruit for daily herbal teas and seasonal wellness routines.

Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g overview
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g overview

Key Selling Points

  • Hand-selected Guizhou Ci Li dried fruit
  • Naturally rich in vitamin C from the fruit itself
  • No added sugar — sweetness comes only from the fruit
  • Traditional food-herb for tea and daily nourishment
  • Dried by gentle heat to preserve color and aroma
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g key features
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g key features

Quality & Sensory

Each batch is carefully hand-selected and gently dried to preserve its golden-yellow to amber color, wrinkled yet tender texture, and bright, fruity aroma. When steeped in hot water, the fruit softens and releases a tart, refreshing flavor with a subtle natural sweetness and a lingering citrus-like finish, yielding a pale golden infusion that is pleasant both warm and chilled.

Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g quality and texture
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g quality and texture

Technical Specifications

Product Type Dried Fruit / Herbal Tea Ingredient
Common Name Ci Li (刺梨)
Botanical Name Rosa roxburghii
Origin Anhui, China
Net Weight 500g
Processing Hand-selected and heat-dried
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g specifications
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g specifications

Usage Scenarios

  • Daily herbal fruit tea, hot or iced
  • Blended with chrysanthemum, goji, or jujube
  • Added to congee or grain porridge
  • Seasonal wellness drink during dry or hot weather
  • Light fruity infusion for afternoon refreshment
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g in use
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g in use

Traditional Uses

In folk herbal practice, Ci Li is steeped as a daily fruit tea, simmered into sweet-sour soups, and added to congee and grain porridges to support digestion and replenish fluids. It is often paired with chrysanthemum, goji berry, and jujube in seasonal blends, and enjoyed as a refreshing summer drink or a warming winter infusion. As a food-herb, it has long been valued in Guizhou and surrounding regions as a nourishing fruit for everyday wellness.

Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g preparation
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g preparation

FAQ Q&A

Q: What is Ci Li?

A: Ci Li is the common Chinese name for the dried fruit of Rosa roxburghii, also known as the Roxburgh rose. It is a traditional food-herb native to Guizhou, used in teas and daily nourishment.

Q: Does this product contain added sugar?

A: No. The sweetness comes entirely from the natural sugars present in the fruit itself. No additional sugar or sweetener is added during processing.

Q: How do I brew Ci Li dried fruit?

A: Place a small handful of the dried fruit in a cup or teapot, add hot water, and steep for 5–10 minutes. It can be re-steeped several times and enjoyed warm or chilled, alone or blended with other herbs.

Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g details
Ci Li Dried Fruit (Rosa roxburghii) — Guizhou Hand-Selected Herbal Fruit Tea, No Added Sugar, 500g details

Additional information

Weight N/A
Dimensions N/A
Packaging specifications Dried Rosa roxburghii 500g, Bottle prickly pear 120g

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