Chuan Bei Mu Fritillaria Bulb Dried Chinese Herbal Slices 500g for Decoction and Tea

Chuan Bei Mu (川贝母), the dried bulb of Fritillaria cirrhosa and related Fritillaria species, is a classic Chinese herbal material. In TCM theory it is sweet and slightly cold in nature and traditionally associated with the Lung channel. These naturally sun-dried bulbs are suited to decoctions, herbal soups, and powders, and are sold as a food-grade agricultural product for traditional herbal preparation.

Key Selling Points

• Classic TCM herb known in Chinese as Chuan Bei Mu (川贝母)
• Botanical source is Fritillaria cirrhosa and related Fritillaria species
• Naturally sun-dried whole dried bulbs with no further processing
• Traditionally valued in TCM for Lung-related herbal formulas
• 500g pack suitable for decoctions, soups, and herbal powders

Quality & Sensory

The bulbs are typically small, plump, and off-white to pale ivory, with a firm, starchy texture. They have a faint herbal aroma, and when decocted they typically yield a mild, slightly sweet taste with a subtle cooling character.

Technical Specifications

Usage Scenarios

• Simmered into traditional herbal decoctions
• Added to slow-cooked herbal soups with pear or other ingredients
• Ground into powder for traditional herbal preparations
• Used in seasonal home herbal recipes

Traditional Uses

In TCM practice, Chuan Bei Mu is traditionally associated with moistening the Lung and resolving phlegm, and it appears in classic formulas and home remedies such as steamed pear with ground Fritillaria. It is commonly simmered in decoctions, added to soups, or powdered, especially during dry seasons.

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