Chinese Yam Kudzu Corn Instant Cereal Powder Shan Ya Ge Gen Yu Mi 400g Low Fat Breakfast Meal Replacement
$5.82
99999 in stock
Description
Chinese Yam Kudzu Corn Instant Cereal Powder, known in TCM as Shan Ya Ge Gen Yu Mi (山药葛根玉米), combines Dioscorea opposita Chinese yam, Pueraria lobata kudzu root, and Zea mays corn, milled into a fine ready-to-mix powder. In TCM theory, Chinese yam is traditionally associated with the spleen and stomach, while kudzu root is traditionally valued for its sweet, cool nature. This convenient grain powder suits daily breakfast or light meal use.


Key Selling Points
- Three-ingredient blend of Chinese yam, kudzu root, and corn milled into a fine instant powder
- Features Shan Ya (山药) Chinese yam, traditionally associated with spleen and stomach support in TCM
- No added sucrose, with carbohydrates and dietary fiber as main nutrients
- Ready-to-mix powder format for quick breakfast or light meal replacement
- Sealed 400g canister with 12-month shelf life for convenient pantry storage


Quality & Sensory
The powder is typically a light beige to pale yellow fine milled blend with a mild, earthy grain aroma. When whisked into hot water or warm milk, it typically forms a smooth, slightly thick porridge-like drink with a gentle, naturally sweet corn and yam taste.


Technical Specifications
| Product Type | Instant meal replacement grain powder |
|---|---|
| Chinese Name | 山药葛根玉米糊 |
| Pinyin | Shan Ya Ge Gen Yu Mi Hu |
| Ingredients | Chinese yam, kudzu root, corn |
| Processing | Milled and ground powder, no added sucrose |
| Net Weight | 400g |


Usage Scenarios
- Whisk into hot water or warm milk for a quick morning porridge-style drink
- Stir into congee or oatmeal as a nourishing grain addition
- Use as a light meal replacement during busy workdays
- Prepare as a warm evening drink for gentle seasonal nourishment
- Gift-ready option for wellness-minded friends and family

Traditional Uses
In traditional Chinese practice, Chinese yam (Shan Yao) has long been cooked in congee and soups and is traditionally associated with tonifying the spleen and stomach. Kudzu root (Ge Gen) is traditionally used in decoctions and valued for its sweet, cooling character. Corn is a common everyday grain in Chinese kitchens. Blending these into a milled powder follows the folk custom of convenient grain pastes for breakfast or light meals.
FAQ Q&A
Q: What is this product?
A: It is a 400g canister of instant milled powder made from Chinese yam, kudzu root, and corn, intended as a low-fat breakfast or light meal replacement.
Q: What are its traditional characteristics?
A: In TCM theory, Chinese yam is traditionally associated with the spleen and stomach, and kudzu root is traditionally valued for its sweet, cool nature. This blend follows the folk custom of nourishing grain pastes.
Q: How is it commonly prepared?
A: Add a few spoonfuls to a cup, pour in hot water or warm milk, and stir until smooth. It can also be stirred into congee or oatmeal.
Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 12 × 12 × 18 cm |
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