Chen Pi Shreds (Citrus reticulata) — Sun-Dried Xinhui Aged Tangerine Peel, 500g Loose Cut
Price range: $4.61 through $10.76
Description
Chen Pi Shreds (Citrus reticulata) are the sun-dried, finely cut peel of the tangerine, known in Traditional Chinese Medicine (TCM) as Chén Pí (陈皮) and honored for centuries as a qi-regulating, digestion-supporting food herb. Sourced from Xinhui, the most celebrated core producing region for aged tangerine peel, this micro-red peel grade (微红皮) is sliced into fine shreds for easy brewing and cooking. Its nature is warm, pungent, and bitter-sweet, making it a gentle yet aromatic herb traditionally used to move qi, harmonize the middle, and dry dampness.
Key Selling Points
- Sun-dried Xinhui tangerine peel shreds
- Traditional qi-regulating food herb
- Micro-red peel grade (微红皮)
- 500g loose bulk value pack
- Ready for tea, soup, and congee
Quality & Sensory
Each batch is sun-dried and cut into slender, even shreds that preserve the peel's warm amber-to-golden color and slightly curled texture. The aroma is bright and citrus-forward with a deep, mellow aged note. When brewed, the shreds yield a clear golden infusion with a gentle bitter-sweet citrus flavor and a lingering aromatic finish; when simmered in soups, they soften and release a warm, rounded fragrance that lifts the whole broth.
Technical Specifications
| Product Type | Dried Tangerine Peel Shreds |
|---|---|
| Common Name | Chen Pi |
| Botanical Name | Citrus reticulata |
| Origin | Xinhui, Guangdong |
| Grade | Micro-Red Peel (微红皮) |
| Net Weight | 500g |
Usage Scenarios
- Daily herbal tea, brewed alone or blended
- Chinese soup and broth seasoning
- Congee and grain porridge
- Herbal tea blends with other food herbs
- Everyday culinary aromatics
Traditional Uses
In folk herbal practice, Chen Pi is decocted into teas, soups, and congee to support comfortable digestion and the smooth movement of qi. It is a classic companion to ingredients like hawthorn, jujube, and ginger in daily wellness teas, and a staple in slow-simmered broths where it lifts aroma and balances richness. Many households keep a jar of aged peel on hand for brewing a warm cup after meals or adding a few shreds to a pot of soup.
FAQ Q&A
Q: What is Chen Pi?
A: Chen Pi is the common Chinese name for sun-dried tangerine peel, botanically Citrus reticulata. It is a traditional food herb prized for its warm, aromatic character and is widely used in teas, soups, and congee.
Q: What is the traditional wellness value of Chen Pi?
A: In traditional Chinese food wellness culture, Chen Pi is associated with regulating qi, harmonizing the middle, and drying dampness. It is often brewed as a tea or added to soups to support everyday digestive comfort.
Q: How do I use Chen Pi shreds?
A: Rinse a small handful of shreds and brew them in hot water for tea, or add them directly to soups and congee during simmering. Adjust the quantity to your recipe and taste preference.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Orange peel shreds, Selected orange peel, Broken tangerine peel, Three petal orange peel, Sun dried tangerine peel, Bundle old tangerine peel, Affordable aged tangerine peel |
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