Ban Zhi Lian (Scutellaria barbata) — Dried Chinese Herb, 500g Bulk Food-Herb Cut
$5.04
6393 in stock
Description
Ban Zhi Lian (Scutellaria barbata) is the dried whole herb of a traditional botanical known in Traditional Chinese Medicine (TCM) as Bàn Zhī Lián (半枝莲), also called Barbed Skullcap. For centuries it has been prized as a cooling, clearing herb used in decoctions and herbal blends to clear heat, resolve toxin, and support the body's natural balance. Its nature is pungent, bitter, and slightly cold, making it a brisk yet focused herb for invigorating blood and dispersing stagnation.

Key Selling Points
- Traditional heat-clearing food herb
- Dried whole-herb Ban Zhi Lian
- Scutellaria barbata
- 500g bulk food-herb cut
- New-crop, sun-dried quality
Quality & Sensory
Each batch is carefully sun-dried to preserve its deep green color, crisp leafy texture, and mild grassy aroma. When decocted, the herb yields a light, slightly bitter infusion with a clean herbal finish, blending well with other botanicals without overpowering the brew.
Technical Specifications
| Product Type | Dried Whole Herb |
|---|---|
| Common Name | Ban Zhi Lian |
| Botanical Name | Scutellaria barbata |
| Form | Dried Cut Herb |
| Net Weight | 500g |
| Processing | Sun-Dried |
Usage Scenarios
- Herbal decoction blends
- Traditional daily tea
- Soup and medicinal food packs
- Seasonal heat-clearing brews
- Herbal pairing with jujube and Oldenlandia
Traditional Uses
In folk herbal practice, Ban Zhi Lian is decocted alone or in combination with herbs such as Bai Hua She She Cao (Oldenlandia diffusa) and Da Zao (jujube) to make cooling daily brews. It is a common ingredient in traditional decoctions and medicinal food soups, where it is simmered slowly to release its clearing properties. As a tea, it is brewed with other botanicals for a light, refreshing infusion during warm seasons.
FAQ Q&A
Q: What is Ban Zhi Lian?
A: Ban Zhi Lian is the common Chinese name for the dried whole herb of Scutellaria barbata, also called Barbed Skullcap. It is a traditional food herb used in decoctions and herbal blends.
Q: What is the traditional wellness value of Ban Zhi Lian?
A: In traditional Chinese food wellness culture, Ban Zhi Lian is associated with clearing heat, resolving toxin, and invigorating blood. It is often used in decoctions and teas for daily seasonal balance.
Q: How do I use dried Ban Zhi Lian?
A: Rinse the herb and simmer it with other ingredients in a decoction, or brew it in hot water as part of a tea blend. Adjust the quantity to your recipe and taste preference.
Additional information
| Weight | 0.72 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
Related products
-

Dried Ai Ye (Artemisia argyi) — 3-Year Aged Qichun Mugwort Leaf, Unsulfured, 500g
$4.20 – $4.77Price range: $4.20 through $4.77 -

Bai He Dried Lily Bulb (Lilium lancifolium) — Sulfur-Free Hunan Lily for Tea, Soup & Congee
$11.25 -

Huang Qi Slices (Astragalus membranaceus) — Dried Nail-Grade Root Slices for Tea & Soup
$5.74 – $12.06Price range: $5.74 through $12.06 -

Mu Dan Pi Slices (Moutan Cortex) — Unsmoked Dan Pi Root Bark for Cooking & Tea
$4.61 – $11.57Price range: $4.61 through $11.57

Reviews
There are no reviews yet.