Ba Zhen Powder Eight Treasure Herbal Blend 250g Box with 10 Sachets Traditional Grain Meal Replacement
$5.40
98419 in stock
Description
Ba Zhen Powder (八珍粉) is a traditional Chinese herbal grain powder blend inspired by classic eight-ingredient formulas. It combines Chinese yam (Dioscorea opposita), poria (Poria cocos), lotus seed (Nelumbo nucifera), gorgon fruit (Euryale ferox), white hyacinth bean, codonopsis root, lion's mane mushroom, and dried tangerine peel. In TCM theory these ingredients are traditionally associated with supporting digestion and daily vitality. Produced by low-temperature baking and ultra-fine cell-wall breaking, it mixes easily into warm water, milk, or congee as a convenient daily wellness drink.


Key Selling Points
- Classic eight-ingredient Ba Zhen formula with Chinese yam poria lotus seed and gorgon fruit
- Made with low-temperature baking and ultra-fine cell-wall breaking for smooth texture
- No added sucrose with dietary fiber as a key nutrient
- Convenient 25g individual sachets 10 per box for easy daily use
- Versatile powder that blends into warm water milk or congee


Quality & Sensory
The powder is typically a fine light beige to tan color with a smooth silky texture. It carries a mild earthy aroma with subtle notes of tangerine peel and grains. When mixed with warm water or milk it typically tastes gently sweet and nutty with a soft herbal finish.


Technical Specifications
| Product Type | Herbal grain powder blend |
|---|---|
| Chinese Name | 八珍粉 |
| Pinyin | Ba Zhen Fen |
| Ingredients | Lotus seed gorgon fruit poria white hyacinth bean codonopsis Chinese yam lion's mane mushroom dried tangerine peel |
| Processing | Low-temperature baking ultra-fine cell-wall breaking |
| Net Weight | 250g (25g x 10 sachets) |


Usage Scenarios
- Stir one sachet into warm water or milk as a morning wellness drink
- Mix into congee or porridge for a nourishing breakfast
- Blend into smoothies or baked goods for added herbal grain nutrition
- Enjoy as a light afternoon meal replacement or snack

Traditional Uses
In traditional Chinese practice Ba Zhen style powders have long been prepared by grinding and lightly toasting herbs and grains into a fine meal. Ingredients such as Chinese yam poria lotus seed and gorgon fruit are traditionally associated with the spleen and stomach and are commonly added to congee soups and daily tonics. Codonopsis root and tangerine peel are traditional companions in gentle digestive formulas and this blend follows that classic pairing style.
FAQ Q&A
Q: What is Ba Zhen Powder?
A: It is a traditional Chinese herbal grain powder blend made from eight ingredients including Chinese yam poria lotus seed and gorgon fruit. The powder is finely milled for easy mixing into drinks and foods.
Q: What are its traditional characteristics?
A: In TCM theory the ingredients are traditionally associated with supporting the spleen and stomach and gentle daily nourishment. It contains no added sucrose and provides dietary fiber.
Q: How is it commonly prepared?
A: Stir one 25g sachet into warm water or milk until smooth. It can also be mixed into congee porridge or smoothies.
Additional information
| Weight | 0.35 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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