Astragalus Dodder Yam Herbal Blend Huang Qi Tu Si Zi Shan Yao Dried Slices 110g Jar
$6.94 – $12.78Price range: $6.94 through $12.78
Description
Astragalus Dodder Yam Herbal Blend, known in TCM as Huang Qi Tu Si Zi Shan Yao (黄芪菟丝子山药), combines Astragalus membranaceus root slices, dodder seed, and Chinese yam slices. Traditionally used in TCM to support qi and spleen wellness, this hand-selected blend suits daily decoctions, soups, and teas. Store in a cool, dry place.

Key Selling Points
- Three-herb TCM blend of astragalus root, dodder seed, and Chinese yam
- Botanical sources include Astragalus membranaceus, Cuscuta chinensis, and Dioscorea opposita
- Hand-selected slices and seeds with traditional qi-supporting value in TCM
- Convenient 110g jar format for decoctions, soups, and herbal teas
- Suitable for daily wellness routines and seasonal tonic cooking

Quality & Sensory
Typically pale yellow astragalus slices with a fibrous texture, small round brownish dodder seeds, and white to ivory yam slices. The blend carries a mild earthy aroma, and decoctions typically taste gently sweet and starchy with a light herbal finish.

Technical Specifications
| Product Type | Dried herbal blend |
|---|---|
| Chinese Name | 黄芪菟丝子山药 |
| Pinyin | Huang Qi Tu Si Zi Shan Yao |
| Botanical Name | Astragalus membranaceus, Cuscuta chinensis, Dioscorea opposita |
| Plant Part | Root slices, seeds, and rhizome slices |
| Net Weight | 110g |

Usage Scenarios
- Simmer as a traditional herbal decoction
- Add to soups with poultry or pork
- Brew as a mild daily herbal tea
- Cook into congee or grain porridge

Traditional Uses
In TCM theory, astragalus is traditionally associated with tonifying qi, dodder seed with kidney yang support, and Chinese yam with spleen and lung nourishment. The trio is commonly simmered together in tonic soups, long-cooked decoctions, or congee, especially during seasonal changes when gentle daily nourishment is valued.
FAQ Q&A
Q: What is this product?
A: It is a dried TCM herbal blend of astragalus root slices, dodder seed, and Chinese yam slices, packed in a 110g jar.
Q: What is its traditional value?
A: In TCM theory, the blend is traditionally associated with supporting qi, kidney, and spleen wellness through daily herbal cooking.
Q: How is it commonly prepared?
A: It is typically simmered in decoctions or soups, or brewed as a mild tea, following personal or practitioner guidance.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | standard style astragalus cuscuta yam 3 cans in total, Astragalus 140g canned, Cuscuta 250g canned, Yam 110g canned |
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