American Ginseng Root Slices Xi Yang Shen 10g Dried Herbal Decoction Pieces from Jilin

American Ginseng Root Slices, known in TCM as Xi Yang Shen (西洋参), from Panax quinquefolius. These dried root slices originate from Jilin and are prepared as thin decoction pieces. In TCM theory, American ginseng is considered cool in nature, sweet and slightly bitter, and traditionally associated with the Lung and Heart channels. It is traditionally used in decoctions, soups, and teas as a gentle qi-supporting herb. This product is a food agricultural product and not a medicine.

Key Selling Points

• Identified as American Ginseng root slices, Xi Yang Shen (西洋参), Panax quinquefolius
• Sourced from Jilin and sliced into dried decoction pieces
• Available in hard-texture slices with 0.4-0.6 cm diameter
• Traditionally used in TCM for qi support and fluid nourishment
• Sold by gram in bulk repackaging, suitable for cooking and decoctions

Quality & Sensory

The slices are typically light beige to pale yellow with a firm, dry texture. They have a mild, earthy herbal aroma. When decocted or simmered, the liquid is typically lightly sweet with a subtle bitterness and a clean, refreshing finish.

Technical Specifications

Usage Scenarios

• Simmered in soups with lean meat or chicken
• Brewed as a simple herbal tea
• Added to congee during cooking
• Used in traditional decoctions with other herbs

Traditional Uses

In TCM theory, American ginseng is traditionally used to support qi and nourish fluids. It is commonly simmered in soups or decocted alone as a gentle daily tonic. Traditional pairings include goji berries, red dates, and lean meat. It is often used in warmer months or by those who find Asian ginseng too warming.

FAQ Q&A