Aged Huazhou Tangerine Peel Slices Hua Ju Hong 125g Jar 25 Year Old Tree Citrus Slices for Traditional Tea and Decoction

Aged Huazhou Tangerine Peel Slices, known in TCM as Hua Ju Hong (化橘红), from Citrus grandis, sourced from Huazhou in Guangdong. These dried slices are cut from the immature fruit of old trees and traditionally aged for 25 years. In TCM theory, Hua Ju Hong is pungent and bitter with a warm nature, traditionally associated with the lung and spleen channels. Enjoy as a traditional tea or decoction ingredient.

Key Selling Points

• Authentic Huazhou tangerine peel from Guangdong, the classic origin of Hua Ju Hong
• Sliced from 25 year old aged tree fruit for a matured traditional profile
• Botanical source Citrus grandis, dried immature fruit cut into convenient slices
• Sealed jar packaging with 125g net content and 36 month shelf life
• Traditionally valued in TCM for daily tea and decoction preparation

Quality & Sensory

The slices typically show a deep brown to reddish brown color with a firm, dry texture. The aroma is typically warm, citrusy, and slightly woody with an aged character. When steeped or simmered, the taste is typically bitter and pungent with a lingering warm citrus note.

Technical Specifications

Usage Scenarios

• Steep slices in hot water as a traditional herbal tea
• Simmer in decoctions with other herbs
• Add to slow cooked soups for a traditional citrus note
• Brew with honey or rock sugar for a milder drink

Traditional Uses

In TCM practice, Hua Ju Hong is traditionally used in decoctions and daily teas, often paired with herbs such as licorice root or brewed with rock sugar. It is traditionally associated with supporting respiratory comfort and easing phlegm according to classical herbal theory. Aged slices are especially prized in Guangdong folk tradition, where families keep aged tangerine peel for seasonal wellness drinks and household decoctions.

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