Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces

Price range: $7.13 through $9.42

Description

Dried Pubescent Angelica Root Slices, known in TCM as Du Huo (独活), from Angelica pubescens. This sliced root is a classic Chinese herbal decoction piece used in traditional formulas. In TCM theory it is warm, acrid, and bitter, entering the Kidney and Bladder channels. Traditionally associated with dispelling wind-damp and supporting joint comfort. Commonly decocted with other herbs or added to soups.

Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces overview
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces overview
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces overview

Key Selling Points

  • Identified as Du Huo (独活), the dried root of Angelica pubescens
  • Sliced decoction piece form ready for traditional preparation
  • In TCM theory warm and acrid, entering Kidney and Bladder channels
  • Traditionally used in wind-damp herbal formulas
  • 500g bulk pack suitable for regular decoction or soup use
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces key features
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces key features
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces key features

Quality & Sensory

Slices are typically light brown to greyish-brown with a fibrous texture and a mild earthy, slightly aromatic scent. When decocted, the liquid is typically pale amber with a gently bitter, pungent taste. Actual batch color and aroma may vary by harvest and processing.

Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces quality and texture
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces quality and texture
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces quality and texture

Technical Specifications

Product Type Dried herbal decoction pieces
Chinese Name 独活
Pinyin Du Huo
Botanical Name Angelica pubescens
Plant Part Root
Form Sliced pieces
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces specifications
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces specifications
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces specifications

Usage Scenarios

  • Traditional herbal decoction with other herbs
  • Added to slow-cooked soups
  • Used in congee for seasonal food use
  • Included in wind-damp herbal formulas
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces in use
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces in use
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces in use

Traditional Uses

In TCM theory, Du Huo is traditionally used to dispel wind-damp and support the lower body. It is commonly decocted with herbs such as Dang Gui, Chuan Xiong, and Niu Xi in classical formulas. Folk practice also adds it to soups and congee for seasonal joint comfort. It is not a substitute for medical care.

Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces preparation
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces preparation
Dried Pubescent Angelica Root Slices Du Huo 500g Traditional Chinese Herbal Decoction Pieces preparation

FAQ Q&A

Q: What is this product?

A: It is dried sliced root of Angelica pubescens, known in TCM as Du Huo (独活), sold as a 500g bulk pack of decoction pieces.

Q: What is its traditional value?

A: In TCM theory Du Huo is warm, acrid, and bitter, entering the Kidney and Bladder channels, and is traditionally associated with dispelling wind-damp.

Q: How is it commonly prepared?

A: It is typically decocted with other herbs or added to soups and congee. Follow a qualified practitioner's guidance for formula use.

Additional information

Weight N/A
Dimensions N/A
Model

统装独活 一斤 件, 选装独活 一斤 件, 精选独活 一斤 件, 独活碎分片 一斤 件

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