Black Ginseng Yuling Paste with Suan Zao Ren and Ejiao Traditional Steamed Herbal Paste 220g Glass Jar

Black Ginseng Yuling Paste, known in TCM as Hei Shen Yu Ling Gao (黑参玉灵膏), is a traditional steamed herbal paste made with Hei Shen (黑参), Suan Zao Ren (酸枣仁), Ejiao (阿胶), Gui Yuan (桂圆), and Yu Zhu (玉竹). This ready-to-eat paste is prepared by slow steaming and comes in a 220g glass jar. In TCM theory, it is traditionally associated with nourishing the blood and calming the spirit. It is commonly taken as a daily tonic for women's wellness.

Key Selling Points

• Traditional Yuling Gao formula with black ginseng, sour jujube seed, and ejiao
• Slow-steamed preparation for a rich, concentrated paste
• Ready-to-eat convenience in a resealable 220g glass jar
• Includes longan and polygonatum for a balanced traditional blend
• Traditionally used in TCM for blood nourishment and spirit calming

Quality & Sensory

This paste is typically dark brown to black with a thick, glossy texture. It has a sweet, slightly herbal aroma from the longan and black ginseng. The taste is rich, sweet, and mildly bitter with a smooth, syrupy mouthfeel. It can be taken directly or dissolved in warm water.

Technical Specifications

Usage Scenarios

• Take directly from the jar with a clean spoon
• Dissolve in warm water as a daily tonic drink
• Add to warm congee or oatmeal
• Use as a base for custom herbal paste blends

Traditional Uses

In TCM tradition, Yuling Gao is a classic blood-nourishing formula. It is traditionally used to support women's wellness, calm the spirit, and improve sleep quality. The paste is often taken in small amounts daily, especially during seasonal changes or after childbirth. It may be paired with warm water or congee for easier digestion.

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