Fu Xiao Mai Huang Qi Zhi Han Tea Blend 150g Prepackaged Herbal Tea Bags for Daily Steeping

Blended herbal tea bags combining Fu Xiao Mai (浮小麦) from Triticum aestivum, Huang Qi (黄芪) from Astragalus membranaceus, and Mai Dong (麦冬) from Ophiopogon japonicus. In TCM theory, this trio is traditionally associated with supporting normal fluid balance and nourishing yin. Convenient prepackaged tea bags are simply steeped in hot water for daily herbal drinking.

Key Selling Points

• Classic TCM trio of floating wheat, astragalus root, and ophiopogon root in one blend
• Prepackaged tea bags offer convenient single-serve hot steeping
• Sugar-free formulation suited to daily herbal tea routines
• Traditionally used in TCM to nourish yin and support normal sweating patterns
• 150g net weight with 365-day shelf life when refrigerated

Quality & Sensory

Typically, the blend shows pale straw to light golden tones with a mild grainy-sweet aroma. Brewed tea typically tastes lightly sweet and mellow, with the soft starchy note of floating wheat and a gentle earthy finish from astragalus.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a mild daily herbal drink
• Enjoy as a warm seasonal beverage during summer months
• Serve alongside meals as a sugar-free tea option
• Pack for office or travel single-serve brewing

Traditional Uses

In traditional Chinese practice, floating wheat is traditionally associated with supporting normal sweating patterns, astragalus root with tonifying qi, and ophiopogon root with nourishing yin and generating fluids. The combination is a familiar household tea, often prepared by steeping or brief simmering and served warm, especially in warm seasons.

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