Da Qing Ye Mint Hawthorn Chrysanthemum Tangerine Peel Reed Rhizome Herbal Blend 30g Loose Dried Botanicals for Daily Tea
Price range: $6.11 through $12.57
Description
This hand-selected herbal blend combines Da Qing Ye (大青叶) Isatis leaf, Bo He (薄荷) Mentha haplocalyx, Shan Zha (山楂) Crataegus pinnatifida fruit, Ju Hua (菊花) Chrysanthemum morifolium flower, Chen Pi (陈皮) dried tangerine peel, and Lu Gen (芦根) Phragmites australis rhizome. In TCM theory these herbs are traditionally associated with clearing heat, aiding digestion, and supporting seasonal wellness. Brew as a loose herbal tea and enjoy as part of a balanced lifestyle.
Key Selling Points
- Six-herb TCM blend of Isatis leaf mint hawthorn chrysanthemum tangerine peel and reed rhizome
- Includes Da Qing Ye 大青叶 Bo He 薄荷 Shan Zha 山楂 Ju Hua 菊花 Chen Pi 陈皮 and Lu Gen 芦根
- Hand-selected dried botanicals with no artificial additives
- Traditionally used in TCM for clearing internal heat and supporting comfortable digestion
- Convenient 30g loose blend ideal for daily herbal tea brewing
Quality & Sensory
Typically the blend shows mixed green leafy pieces, reddish hawthorn slices, pale yellow chrysanthemum blooms, and fibrous reed rhizome segments. The aroma is fresh and minty with fruity and floral notes, and the brewed tea typically tastes mildly sweet, tangy, and cooling.
Technical Specifications
| Product Type | Loose dried herbal blend |
|---|---|
| Ingredients | Isatis leaf, mint, hawthorn, chrysanthemum, tangerine peel, reed rhizome |
| Chinese Name | 大青叶 薄荷 山楂 菊花 陈皮 芦根 |
| Pinyin | Da Qing Ye, Bo He, Shan Zha, Ju Hua, Chen Pi, Lu Gen |
| Botanical Name | Isatis indigotica, Mentha haplocalyx, Crataegus pinnatifida, Chrysanthemum morifolium, Citrus reticulata, Phragmites australis |
| Net Weight | 30g |
Usage Scenarios
- Brew as a loose herbal tea for daily refreshment
- Simmer briefly as a light decoction for family seasonal use
- Serve warm in autumn and winter after rich meals
- Enjoy chilled in summer as a traditional cooling beverage
Traditional Uses
In traditional Chinese practice, mint and chrysanthemum are traditionally associated with dispersing wind-heat and soothing the head and eyes, while hawthorn and tangerine peel are traditionally linked to promoting digestion and moving qi. Isatis leaf and reed rhizome are classic heat-clearing herbs often paired in seasonal decoctions. The blend is commonly simmered or steeped for family wellness teas.
FAQ Q&A
Q: What is this product?
A: It is a 30g loose dried blend of six traditional Chinese herbs: isatis leaf, mint, hawthorn, chrysanthemum, tangerine peel, and reed rhizome.
Q: What is it traditionally used for?
A: In TCM theory the herbs are traditionally associated with clearing heat, supporting digestion, and maintaining seasonal comfort. It is not a substitute for medicine.
Q: How do I prepare it?
A: Steep a suitable portion in hot water as a tea, or simmer briefly as a light decoction. Adjust the amount to taste.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | standard pack daqingye mint granules hawthorn white chrysanthemum tangerine peel reed root 6 cans in total, Daqingye 40g canned, Mint granules 80g can, Hawthorn 80g canned, White chrysanthemum 30g can, Tangerine peel 80g canned, Reed root 50g canned |
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