Red Bean Coix Seed Poria Tea 210g 30 Pyramid Tea Bags Individually Wrapped Daily Herbal Blend
$6.19
999793 in stock
Description
Red Bean Coix Seed Poria Tea, known in Chinese as Hong Dou Yi Mi Fu Ling Cha (红豆薏米茯苓茶), is a blended herbal tea combining adzuki bean, coix seed, poria, jujube, tartary buckwheat, licorice, dried tangerine peel, white hyacinth bean, hawthorn, gardenia fruit, and Chinese yam. In TCM theory, these ingredients are traditionally associated with dampness-clearing and spleen-supporting routines. Each 210g pack contains 30 individually wrapped pyramid tea bags for convenient daily steeping.
Key Selling Points
- Eleven-ingredient blend featuring adzuki bean, coix seed, and poria in a classic TCM-style combination
- 30 individually wrapped pyramid tea bags in one 210g pack for freshness and easy brewing
- Includes traditional botanicals such as jujube, licorice, tangerine peel, hawthorn, and gardenia fruit
- Produced by a licensed facility in Anhui with a 12-month shelf life
- Suitable for daily hot steeping as a caffeine-free herbal infusion
Quality & Sensory
The pyramid bags typically show a mix of reddish beans, pale seeds, and peel fragments with a mild grainy and citrus aroma. Steeped in hot water, the infusion typically turns a warm amber tone with a smooth, gently sweet and slightly earthy taste.
Technical Specifications
| Product Type | Blended herbal tea in pyramid tea bags |
|---|---|
| Chinese Name | 红豆薏米茯苓茶 |
| Pinyin | Hong Dou Yi Mi Fu Ling Cha |
| Ingredients | Adzuki bean, coix seed, jujube, poria, tartary buckwheat, licorice, tangerine peel, white hyacinth bean, hawthorn, gardenia fruit, Chinese yam |
| Net Weight | 210g (30 tea bags) |
| Origin | Anhui, China |
Usage Scenarios
- Steep one pyramid bag in hot water for 3-5 minutes as a daily herbal infusion
- Enjoy warm during humid or rainy seasons as part of a traditional wellness routine
- Serve after meals as a light caffeine-free beverage
- Pack individual bags for office, travel, or gifting use
Traditional Uses
In traditional Chinese practice, adzuki bean and coix seed are a classic pairing traditionally associated with supporting the body's natural dampness balance, while poria is traditionally linked to spleen and dampness routines. Jujube, licorice, and tangerine peel are commonly added in folk formulas to harmonize the blend and soften the flavor. Such blends are often steeped as a daily tea during humid seasons.
FAQ Q&A
Q: What is this product?
A: It is a blended herbal tea containing adzuki bean, coix seed, poria, and other traditional botanicals, packed as 30 individually wrapped pyramid tea bags totaling 210g.
Q: What is its traditional value?
A: In TCM theory, adzuki bean, coix seed, and poria are traditionally associated with dampness-clearing and spleen-supporting routines, and this blend follows that classic combination.
Q: How is it prepared?
A: Place one pyramid tea bag in a cup, add hot water, and steep for 3-5 minutes before drinking. Each bag can typically be re-steeped once.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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