Sang Bai Pi Mulberry Root Bark Dried Herb Sang白皮 Wholesale Loose Bulk Traditional TCM Decoction Herb

Sang Bai Pi (桑白皮), the dried root bark of Morus alba, is a classic TCM botanical supplied as loose bulk slices. In TCM theory it is sweet in flavor and cold in nature, traditionally associated with the lung channel. Traditionally used in decoctions and herbal formulas, it is valued in classical herbal practice. Store in a cool, dry, ventilated place and consult a qualified practitioner before use.

Key Selling Points

• Dried root bark of white mulberry, Morus alba, known in TCM as Sang Bai Pi (桑白皮)
• New-crop loose bulk herb sold by weight as a raw botanical
• Traditionally associated with the lung channel in TCM theory
• Sun-dried and air-dried processing with no further refining
• Suitable for decoctions, herbal formulas, and traditional preparations

Quality & Sensory

Typically pale yellowish-white to light brown in color with a fibrous, layered bark texture. The aroma is mild and slightly herbal, and decocted liquid typically carries a faintly sweet, bland taste.

Technical Specifications

Usage Scenarios

• Simmer into traditional herbal decoctions
• Combine with other botanicals in classical TCM formulas
• Prepare as a mild herbal tea infusion
• Use in seasonal soup and congee recipes

Traditional Uses

In TCM practice, Sang Bai Pi has long been included in classical formulas, often paired with herbs such as Di Gu Pi or prepared as a decoction. Traditional herbalists also used it in seasonal soups and daily infusions. It remains a common ingredient in Chinese herbal pharmacies for traditional preparations.

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