Pure Pear Paste Li Gao 100ml Box of 10 Stick Packs Ready to Eat Autumn Winter Daily Herbal Syrup

Pure Pear Paste, known in Chinese as Li Gao (梨膏), is a concentrated syrup traditionally slow-simmered from pear fruit. In TCM dietary practice, pear is considered cool in nature and sweet in flavor, traditionally associated with moistening the lungs and easing seasonal dryness. This ready-to-eat paste can be taken directly by the spoonful or stirred into warm water as a gentle autumn and winter beverage.

Key Selling Points

• Boxed pure pear paste with 10 individual 13g stick packs for convenient daily use
• Made from pear fruit through traditional slow simmering into a concentrated paste
• Ready to eat straight from the sachet or dissolved in warm water
• In TCM tradition pear is regarded as cool and sweet, traditionally linked to lung moistening
• Compact 100ml box suited to autumn and winter seasonal wellness routines

Quality & Sensory

Typically deep amber to dark brown with a thick, glossy, syrupy texture. The aroma is typically sweet and fruity, and when stirred into warm water it yields a mild, naturally sweet pear flavor with a smooth finish.

Technical Specifications

Usage Scenarios

• Stir one stick pack into warm water as a soothing seasonal drink
• Take directly by the spoonful as a ready-to-eat paste
• Enjoy during autumn and winter when indoor air feels dry
• Pack individual sachets for travel or the office

Traditional Uses

In Chinese folk practice, pear syrup has long been a home-style autumn and winter preparation, slowly simmered from fresh pear juice into a thick paste. It is traditionally taken stirred into warm water or eaten directly, and is often kept on hand during the dry season. Families have commonly valued it as a gentle daily food rather than a medicine.

FAQ Q&A