Dried White Hyacinth Bean Flower Bian Dou Hua 500g Natural Sun Dried Herbal Tea Flowers

Dried White Hyacinth Bean Flower, known in TCM as Bian Dou Hua (扁豆花), from Dolichos lablab. These naturally sun-dried blossoms are a traditional Chinese herbal tea ingredient, valued in TCM for their light, fragrant character. Traditionally associated with the spleen and stomach channels, they are commonly steeped alone or blended with other herbs. This is a food-grade dried botanical, not a substitute for medicine.

Key Selling Points

• Whole dried flowers of white hyacinth bean, a classic TCM floral herb
• Botanical source Dolichos lablab, harvested and naturally sun-dried
• Cold-storage preserved to help retain fresh color and aroma
• Traditionally used in TCM for summer dampness and digestive wellness support
• Suitable for herbal teas, decoctions, and blended floral infusions

Quality & Sensory

The dried flowers typically appear pale yellowish-white to light beige with intact, delicate petals. They have a faint, fresh floral aroma and a mild, slightly sweet taste when brewed. Cold-storage storage helps preserve their natural color and fragrance.

Technical Specifications

Usage Scenarios

• Steep as a light floral herbal tea
• Add to herbal decoctions with other TCM ingredients
• Blend into summer cooling infusions
• Use in traditional herbal soup preparations

Traditional Uses

In TCM theory, Bian Dou Hua is traditionally associated with resolving summer dampness and supporting digestive comfort. It has historically been prepared as a simple infusion or combined with herbs such as honeysuckle or lotus leaf in warm-weather drinks. Traditional practice also uses it in mild decoctions during humid summer months.

FAQ Q&A