Freeze-Dried Bayberry 500g Yang Mei Fruit Tea Snack No Sugar Added

Freeze-Dried Bayberry, known in Chinese as Yang Mei (杨梅), from Myrica rubra, made from the ripe fruit of the bayberry tree. This 500g pack contains whole freeze-dried bayberries with no added sugar, processed by freeze-drying to help retain the fruit's natural color, aroma, and tangy flavor. In Chinese food tradition, bayberry is enjoyed as a seasonal fruit and fruit tea ingredient. Enjoy as a snack or steeped in hot water as a fruit tea.

Key Selling Points

• Made from ripe bayberry fruit, known in Chinese as Yang Mei (杨梅)
• Freeze-dried processing helps preserve natural color aroma and tangy taste
• No added sugar for a naturally tart fruity flavor
• 500g value pack suitable for daily snacking and fruit tea
• Versatile use as a snack beverage ingredient or culinary garnish

Quality & Sensory

Freeze-dried bayberries typically appear deep red to purplish red with a light crisp texture. The aroma is fruity and slightly tart, and when steeped in hot water the pieces release a refreshing sweet-sour berry flavor with a rosy red infusion.

Technical Specifications

Usage Scenarios

• Steep in hot water as a refreshing fruit tea
• Enjoy straight from the pack as a tangy dried fruit snack
• Add to sparkling water lemonade or iced drinks
• Use as a garnish for desserts yogurt or baking

Traditional Uses

In Chinese food tradition, bayberry is a beloved summer fruit often enjoyed fresh, preserved in syrup, or steeped as a cooling homemade drink. Dried bayberry pieces are commonly used to make fruit tea, blended with chrysanthemum, hawthorn, or rock sugar in traditional household beverages. The fruit is also used in folk recipes for sweet-sour drinks served during warm seasons.

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