Wu Hei Gao Five Black Herbal Paste with Black Goji and Mulberry Handcrafted Tonic Paste for Daily Wellness

Wu Hei Gao (五黑膏) is a handcrafted Chinese herbal paste traditionally prepared with five black-toned botanicals, including black goji berry (Hei Gou Qi, Lycium ruthenicum) and mulberry fruit (Sang Shen, Mori fructus). In TCM theory, black-colored foods are traditionally associated with nourishing the kidney system and supporting vitality. This ready-to-eat paste is spooned directly or stirred into warm water as a convenient daily tonic.

Key Selling Points

• Traditional Five Black paste made with black goji berry and mulberry fruit
• Handcrafted using the heritage Huang-style paste-making technique
• Ready-to-eat bottled paste for convenient daily use
• In TCM theory black foods are traditionally linked to kidney nourishment
• Produced in Anhui with a food production license for quality assurance

Quality & Sensory

This paste typically appears deep dark brown to near black with a thick glossy texture. It carries a naturally sweet, fruity aroma from mulberry and goji, and when stirred into warm water it yields a smooth, mildly sweet herbal drink.

Technical Specifications

Usage Scenarios

• Stir a spoonful into warm water as a daily herbal drink
• Take directly by spoon as a ready-to-eat tonic paste
• Spread on toast or mix into congee for a nourishing breakfast
• Enjoy during autumn and winter as a traditional seasonal tonic

Traditional Uses

In traditional Chinese practice, Five Black pastes combine black-colored botanicals such as black sesame, black beans, mulberry, and black goji, which are traditionally associated with nourishing the kidney and liver systems and supporting hair and vitality. Paste decoction (Gao Fang) is a classic TCM dosage form, slowly simmered and concentrated for convenient daily consumption, often taken during colder seasons.

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