Dried Eucommia Bark Du Zhong 500g Traditional TCM Herb for Decoction and Soup

Dried Eucommia Bark, known in TCM as Du Zhong (杜仲), from Eucommia ulmoides, is the dried bark of the eucommia tree supplied in whole or cut pieces. In TCM theory it is traditionally associated with the liver and kidney channels and is valued in classical herbal practice. This raw botanical is intended for decoction, soup, or tea preparation under the guidance of a qualified practitioner.

Key Selling Points

• Authentic Du Zhong bark sourced from mature eucommia trees
• Botanical source Eucommia ulmoides, a classic TCM herb
• Traditionally associated with liver and kidney channels in TCM
• Whole dried bark pieces suitable for decoction and soup
• Available in 50g, 250g, and 500g bagged options

Quality & Sensory

The bark pieces typically appear flat or slightly curled with a grayish-brown outer surface and a darker inner face. Texture is firm and slightly fibrous, often showing fine elastic threads when broken. Aroma is mild and resinous, and decocted liquid typically tastes slightly sweet and bitter.

Technical Specifications

Usage Scenarios

• Simmered in herbal decoctions
• Added to slow-cooked meat or bone soups
• Brewed as a mild herbal tea with other tonics
• Incorporated into seasonal tonic congee

Traditional Uses

In TCM practice, Du Zhong is traditionally used in tonifying formulas and is commonly paired with herbs such as Dang Gui or Goji berries in soups and decoctions. It is a familiar ingredient in autumn and winter tonic cooking, often simmered with pork kidney, lamb, or chicken in family recipes.

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