Dried Dalbergia Odorifera Jiang Xiang 降香 500g Raw Herbal Wood Pieces for Decoction and Culinary Use
$21.76
989846 in stock
Description
Dried Dalbergia Heartwood, known in TCM as Jiang Xiang (降香), from Dalbergia odorifera. These raw herbal wood pieces are traditionally associated with moving qi, calming the spirit, and supporting healthy circulation in classical formulas. In TCM theory Jiang Xiang is pungent in flavor and warm in nature, entering the liver and spleen channels. Traditionally prepared by decoction or used in culinary herbal applications. This product is a food-grade raw botanical and is not intended to replace medical treatment.

Key Selling Points
- Authentic Jiang Xiang 降香 dried heartwood pieces from Dalbergia odorifera
- Classic TCM raw herb traditionally used in qi-regulating and blood-moving formulas
- Pungent and warm in nature, traditionally entering the liver and spleen channels
- Suitable for decoction, herbal soup, and culinary preparation
- Supplied as 500g of dried raw botanical material for wholesale and home use

Quality & Sensory
Typically deep reddish-brown to purplish-brown wood pieces with a hard, dense texture and fine grain. The aroma is characteristically woody and faintly resinous, and decocted liquid typically carries a mild, warm, slightly aromatic taste.

Technical Specifications
| Product Type | Raw herbal botanical |
|---|---|
| Chinese Name | 降香 |
| Pinyin | Jiang Xiang |
| Botanical Name | Dalbergia odorifera |
| Plant Part | Heartwood |
| Net Weight | 500g |

Usage Scenarios
- Simmered in traditional herbal decoctions
- Added to medicinal soup preparations
- Used in culinary herbal cooking
- Incorporated into classical formula blends

Traditional Uses
In TCM practice, Jiang Xiang has traditionally been used to move qi, soothe the chest and abdomen, and support healthy blood circulation. It is a recognized ingredient in classical formulas such as Dan Shen Yin, often paired with herbs like Dan Shen. Traditionally decocted with other herbs or added during the later stage of soup cooking. Commonly used in seasonal wellness routines during colder months.

FAQ Q&A
Q: What is this product?
A: This is dried Jiang Xiang (降香) heartwood from Dalbergia odorifera, supplied as raw herbal wood pieces for decoction and culinary use.
Q: What is it traditionally used for?
A: In TCM theory it is pungent and warm and has traditionally been used to regulate qi and support healthy circulation, often appearing in classical formulas.
Q: How is it commonly prepared?
A: It is typically simmered in herbal decoctions or added to soups, often combined with other herbs according to traditional practice.
Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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