Raw Herbs & Botanicals
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Da Fu Pi (Areca catechu Pericarp) — Dried Food-Herb Peel, Unsulfured, 500g
$4.64 -
Yan Gui Cinnamon Bark (Cinnamomum cassia) — Dried Food-Herb Spice for Hot Pot & Broth
$7.83 -
Shi Wei (Pyrrosia lingua) — Sulfur-Free Dried Herbal Leaf, Yunnan Origin, 500g
$5.50 -
Xiang Sha (Amomum villosum) — Sichuan-Grown Food-Herb Spice for Hot Pot & Herbal Cooking
$6.47 -
Shu Fu Chong (Porcellio scaber) — Dried Woodlouse for Traditional Herbal Use
$12.55 -
She Mei Cao (Duchesnea indica) — Dried Food-Herb Whole Plant, 500g Bulk
$5.38 -
Cumin Powder (Cuminum cyminum) — Xinjiang-Grown Culinary Spice, 500g
Price range: $6.64 through $7.45 -
Yu Li Ren (Prunus Seed) — Dried Food Herb for Tea & Soup, 500g
Price range: $6.05 through $12.21 -
Dragon’s Blood Resin (Daemonorops draco) — Xue Jie Herbal Resin for TCM Blends
Price range: $16.85 through $70.32