Raw Herbs & Botanicals
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Ji Gu Cao (Abrus cantoniensis) — Dried Food Herb Vine for Herbal Tea & Soup
Price range: $5.08 through $14.65 -
Di Yu (Sanguisorba officinalis) — Dried Burnet Root, Charred Di Yu & Custom Powder
Price range: $5.24 through $6.21 -
Hai Jin Sha (Lygodium japonicum Spore) — Dried Food Herb, 100g
$6.86 -
Ma Bian Cao (Verbena officinalis) — Dried European Verbena Herb, 500g
$4.93 -
Zao Xin Tu (Furnace Soil / Fu Long Gan) — Traditional Chinese Medicinal Clay, 500g
$4.37 -
She Mei (Duchesnea indica) — Dried Mock Strawberry Herb, Food-Herb Botanical for Tea & Decoction
$4.90 -
Da Hong Pao Sichuan Peppercorn (Zanthoxylum bungeanum) — Dried Red Sichuan Pepper, 60g Bag
Price range: $4.93 through $9.78 -
Peach Gum (Prunus persica Resin) — Dried Edible Peach Tree Gum, 500g Food-Grade
Price range: $6.88 through $8.74 -
Zao Jiao Mi (Gleditsia sinensis Seed Kernels) — Dried Snow Lotus Seed Food Herb, 500g
Price range: $6.71 through $8.24