Dried Apple Slices Unsweetened Fruit Tea Dried Apple Pieces for Herbal Infusions
$5.69 – $20.21Price range: $5.69 through $20.21
Description
Dried Apple Slices, known in TCM as Ping Guo (苹果), from Malus domestica, are dehydrated fruit pieces used as a mild fruit tea and culinary herb. In TCM theory, apple is traditionally associated with sweet and slightly cool properties that support body fluids and digestive comfort. The dried slices are unsweetened and gently sweet, making them suitable for daily infusion, soup, or congee.


Key Selling Points
- Unsweetened dried apple slices with no added sugar
- Made from Malus domestica fruit and gently dehydrated
- Traditional TCM fruit used for mild digestive support
- Naturally sweet and suitable for daily fruit tea
- Versatile for tea, soup, congee, and culinary use


Quality & Sensory
The dried slices are typically pale golden to light brown with a chewy, leathery texture. They have a mild fruity aroma and a naturally sweet, slightly tart taste when brewed or cooked. The infusion is light and pleasant without added sugar.


Technical Specifications
| Product Type | Dried fruit slices |
|---|---|
| Chinese Name | 苹果片 |
| Pinyin | Ping Guo Pian |
| Botanical Name | Malus domestica |
| Plant Part | Fruit |
| Form | Dried slices |


Usage Scenarios
- Brewed as a light fruit tea
- Added to herbal soup or sweet soup
- Cooked into congee
- Used in baked goods or trail mixes
- Simmered as a mild decoction

Traditional Uses
In TCM and folk practice, dried apple slices are traditionally used in mild fruit teas and sweet soups to support digestion and body fluids. They are often simmered alone or paired with ingredients such as goji berries, red dates, or honey. The unsweetened slices are also added to congee for a gentle, naturally sweet flavor.
FAQ Q&A
Q: What are these dried apple slices?
A: They are unsweetened slices of Malus domestica fruit that have been dehydrated. They are sold as a food product for tea, soup, and culinary use.
Q: What is their traditional value?
A: In TCM theory, apple is traditionally associated with sweet and slightly cool properties that support digestion and body fluids. They are used as a mild fruit tea ingredient.
Q: How are they commonly prepared?
A: They can be brewed as a fruit tea, simmered in soup or congee, or added to baked goods. No specific dosage is required; use according to taste and recipe.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 苹果片100克, 苹果片250克, 苹果片500克, 苹果片1000克, 苹果片2000克 |
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