Ningxia Goji Berries Gou Qi Zi Premium First Harvest Dried Red Wolfberry 500g
$8.63 – $13.84Price range: $8.63 through $13.84
Description
Dried Ningxia Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These premium first-harvest red wolfberries are sun-dried whole fruits from Ningxia, China. In TCM theory, goji berries are sweet in flavor and neutral in nature, traditionally associated with the Liver and Kidney channels. Traditionally used to nourish the blood and support the eyes. Enjoy as a daily snack, in tea, or added to soups and congee.

Key Selling Points
- Premium first-harvest goji berries from Ningxia, China
- Whole dried red wolfberries, ready to eat
- Sweet neutral herb traditionally associated with Liver and Kidney channels
- Traditionally used to nourish blood and support eye health
- Versatile for tea, soup, congee, or direct consumption

Quality & Sensory
These goji berries are typically bright red to deep red in color with a slightly wrinkled, chewy texture. They have a mild sweet aroma and a naturally sweet, slightly tart taste. When brewed or cooked, they soften and impart a gentle sweetness to teas, soups, and congee.

Technical Specifications
| Product Type | Dried Goji Berries |
|---|---|
| Chinese Name | 枸杞子 |
| Pinyin | Gou Qi Zi |
| Botanical Name | Lycium barbarum |
| Plant Part | Fruit |
| Net Weight | 500g |

Usage Scenarios
- Add to hot water or tea as a daily herbal infusion
- Simmer in soups or broths for a sweet, nourishing touch
- Stir into congee or rice porridge during cooking
- Eat directly as a convenient snack
- Soak in warm water before adding to baked goods or desserts

Traditional Uses
In TCM theory, Gou Qi Zi is traditionally used to nourish the Liver and Kidney, benefit the blood, and support eye health. It is commonly prepared in decoctions, soups, congee, and teas, often paired with chrysanthemum flowers or jujube dates. Folk practice includes daily consumption as a gentle tonic and adding to seasonal nourishing soups.

FAQ Q&A
Q: What are these goji berries?
A: These are dried whole fruits of Lycium barbarum, known in TCM as Gou Qi Zi (枸杞子), sourced from Ningxia, China.
Q: What are their traditional properties?
A: In TCM theory, goji berries are sweet and neutral, associated with the Liver and Kidney channels, and traditionally used to nourish blood and support eye health.
Q: How are they commonly used?
A: They can be eaten directly, brewed in tea, or added to soups and congee. They are often paired with chrysanthemum or jujube dates.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 宁夏枸杞 250克, 宁夏枸杞 500克, 精选大果枸杞 250克, 精选大果枸杞500克 |
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