Premium Sulfur-Free Kudzu Root Diced Pieces 200g Dried Ge Gen for Herbal Decoction and Soup
$5.65
1997 in stock
Description
Premium Sulfur-Free Kudzu Root Diced Pieces, known in TCM as Ge Gen (葛根), from Pueraria montana var. lobata. This dried root form is naturally sun-dried and valued in TCM theory for its cool nature and sweet, pungent flavor. Traditionally associated with the stomach and spleen channels, it is commonly used in decoctions and soups. Store in a cool, dry place and use as part of a balanced herbal routine.

Key Selling Points
- Identified in TCM as Ge Gen (葛根), the dried root of Pueraria montana var. lobata
- Premium sulfur-free diced root pieces with natural sun-drying
- In TCM theory, cool in nature with sweet and pungent flavor
- Traditionally associated with the stomach and spleen channels
- Versatile form for decoctions, soups, and congee

Quality & Sensory
The diced pieces are typically light beige to pale tan with a firm, fibrous texture. They have a mild, earthy aroma and a subtly sweet, starchy taste after decocting or simmering. Color and texture may vary slightly between batches due to natural sun-drying.

Technical Specifications
| Product Type | Dried root decoction pieces |
|---|---|
| Chinese Name | 葛根 |
| Pinyin | Ge Gen |
| Botanical Name | Pueraria montana var. lobata |
| Plant Part | Root |
| Form | Diced pieces |

Usage Scenarios
- Herbal decoction with other TCM herbs
- Added to soups and broths
- Cooked in congee
- Everyday herbal tea when simmered
Traditional Uses
In TCM theory, Ge Gen is traditionally used in decoctions for its cool, dispersing nature. It is often paired with other herbs in formulas and may be simmered alone or with ingredients like ginger or jujube. Folk practice also includes adding the diced pieces to soups and congee for seasonal support.
FAQ Q&A
Q: What is this product?
A: It is premium sulfur-free dried kudzu root diced pieces, known in TCM as Ge Gen (葛根), from Pueraria montana var. lobata.
Q: What are its traditional characteristics?
A: In TCM theory, Ge Gen is considered cool in nature with a sweet and pungent flavor, and is traditionally associated with the stomach and spleen channels.
Q: How is it commonly prepared?
A: It is typically simmered in water as a decoction, added to soups, or cooked in congee. It can also be used in everyday herbal tea blends.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 10 × 20 cm |
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