Ningxia Eight Treasure Tea Northwest Style Handcrafted Gaiwan Tea 800g
$15.30
Description
Ningxia Eight Treasure Tea, known in TCM as Ba Bao Cha (八宝茶), is a handcrafted Northwest-style gaiwan tea blend of goji berries, red dates, longan, raisins, sesame, tea leaves, rock sugar, and dried fruit. In TCM theory, this blend is traditionally associated with gently warming and nourishing qualities. It is commonly prepared as a sweet, fruity infusion for daily enjoyment.

Key Selling Points
- Traditional Ningxia Eight Treasure Tea blend with eight classic ingredients
- Handcrafted Northwest-style gaiwan tea from Ningxia origin
- Contains goji berries, red dates, longan, raisins, sesame, tea leaves, rock sugar, and dried fruit
- Sweet fruity flavor profile suitable for cold-brew or hot infusion
- 800g packaged format ideal for home or office tea service

Quality & Sensory
The blend typically shows a mix of red, amber, and dark tones from the dried fruits and tea leaves. Aroma is sweet and fruity with nutty sesame notes. Brewed tea is typically sweet, mild, and lightly tart with a smooth finish from the rock sugar.

Technical Specifications
| Product Type | Herbal Tea Blend |
|---|---|
| Chinese Name | 八宝茶 |
| Pinyin | Ba Bao Cha |
| Ingredients | Goji berries, red dates, longan, raisins, sesame, tea leaves, rock sugar, dried fruit |
| Net Weight | 800g |
| Origin | Ningxia, China |

Usage Scenarios
- Hot infusion in a gaiwan or teapot
- Cold brew for a refreshing summer drink
- Served with meals as a sweet accompaniment
- Daily tea ritual at home or office

Traditional Uses
In TCM theory, Eight Treasure Tea is traditionally used as a warming and nourishing beverage. It is commonly prepared by steeping the blend in hot water and may be enjoyed throughout the day. Traditional pairings often include goji berries and red dates for their gentle tonic properties.

FAQ Q&A
Q: What is Ningxia Eight Treasure Tea?
A: It is a traditional Northwest Chinese tea blend made from goji berries, red dates, longan, raisins, sesame, tea leaves, rock sugar, and dried fruit.
Q: What are its traditional characteristics?
A: In TCM theory, it is considered gently warming and nourishing, often enjoyed for its sweet and fruity flavor.
Q: How is it commonly prepared?
A: It is typically steeped in hot water in a gaiwan or teapot, and can also be cold-brewed for a refreshing drink.

Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 传统老味道 800克, 多口味 800克, 陈皮普洱 800克, 枸杞菊花 800克 |
Related products
-

Yu Zhu Bai He Sheng Jin Tea 5g x 12 Bags Sugar-Free Herbal Tea Blend with Solomon Seal Lily Bulb Ophiopogon
$3.93 -

Shuang Shen Ling Zhi Vitality Tea 8g x 10 Bags American Ginseng Jujube Codonopsis Astragalus Goji Herbal Tea
$4.17 -

Chrysanthemum Tea Ju Hua 菊花 Dried Flower Buds 100g Traditional Herbal Infusion
$3.60 -

Organic Bamboo Leaf Tea Zhu Ye Tea 500g Dried Herbal Tea for Daily Brewing
$9.79




Reviews
There are no reviews yet.