Jingjiang Pork Jerky Honey Glaze Crispy Edge Pieces Original Cut Dried Meat Snack 500g
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Jingjiang Pork Jerky Honey Glaze Crispy Edge Pieces Original Cut Dried Meat Snack 500g

Price range: $7.30 through $14.13

Description

Jingjiang Pork Jerky Honey Glaze Crispy Edge Pieces, known in Chinese as Jingjiang Rou Pu (靖江猪肉脯), is a traditional Chinese dried meat snack made from sliced pork. This honey-glazed variety features thin, crispy edge pieces with a sweet and savory profile. Traditionally enjoyed as a portable protein-rich snack in Jiangsu cuisine, it is valued for its firm texture and concentrated flavor. Ready to eat directly from the pack.

Jingjiang Pork Jerky Honey Glaze Crispy Edge Pieces Original Cut Dried Meat Snack 500g overview

Key Selling Points

  • Traditional Jingjiang-style pork jerky from Jiangsu province
  • Honey-glazed flavor with a sweet and savory taste
  • Crispy thin edge pieces for a light crunchy bite
  • Original cut dried pork slices in a 500g bulk pack
  • Shelf-stable snack ready to eat anytime
Jingjiang Pork Jerky Honey Glaze Crispy Edge Pieces Original Cut Dried Meat Snack 500g key features

Quality & Sensory

The pork jerky pieces are typically thin, irregularly shaped edge cuts with a deep amber to reddish-brown color. Texture is crisp and brittle at the edges with a slightly chewy center. Aroma is sweet, roasted, and meaty. Taste is honeyed and savory with a lingering umami finish.

Jingjiang Pork Jerky Honey Glaze Crispy Edge Pieces Original Cut Dried Meat Snack 500g quality and texture

Technical Specifications

Product Type Dried meat snack
Chinese Name 靖江猪肉脯
Pinyin Jingjiang Rou Pu
Form Thin crispy slices
Flavor Honey glaze
Net Weight 500g
Jingjiang Pork Jerky Honey Glaze Crispy Edge Pieces Original Cut Dried Meat Snack 500g specifications

Usage Scenarios

  • Ready-to-eat snack
  • Travel and office snack
  • Appetizer with drinks
  • Light meal accompaniment
Jingjiang Pork Jerky Honey Glaze Crispy Edge Pieces Original Cut Dried Meat Snack 500g in use

Traditional Uses

In Chinese folk food tradition, Jingjiang pork jerky is a well-known regional specialty from Jiangsu. It is traditionally made by marinating thin pork slices, drying them, and roasting or grilling until crisp. It is commonly eaten as a protein-rich snack with tea or as a savory accompaniment to congee and light meals.

Jingjiang Pork Jerky Honey Glaze Crispy Edge Pieces Original Cut Dried Meat Snack 500g preparation

FAQ Q&A

Q: What is this product?

A: It is a honey-glazed dried pork jerky snack made from thin original-cut pork slices, a specialty of Jingjiang in Jiangsu province.

Q: What does it taste like?

A: It has a sweet honey glaze with a savory meaty flavor and a crispy, slightly chewy texture.

Q: How should I eat it?

A: It is ready to eat directly from the pack. It can also be served with tea, congee, or as a snack with drinks.

Jingjiang Pork Jerky Honey Glaze Crispy Edge Pieces Original Cut Dried Meat Snack 500g details

Additional information

Weight N/A
Dimensions N/A
Model

1罐 猪肉脯 250g 原味, 2罐 猪肉脯 共500g 原味, 3罐 猪肉脯 共750g 原味, 4罐 猪肉脯 共1000g 原味, 1罐 猪肉脯 250g 香辣, 2罐 猪肉脯 共500g 香辣, 3罐 猪肉脯 共750g 香辣, 4罐 猪肉脯 共1000g 香辣, 1罐 猪肉脯 250g 蜜汁, 2罐 猪肉脯 共500g 蜜汁, 3罐 猪肉脯 共750g 蜜汁, 4罐 猪肉脯 共1000g 蜜汁, 1罐 猪肉脯 250g 碳烤, 2罐 猪肉脯 共500g 碳烤, 3罐 猪肉脯 共750g 碳烤, 4罐 猪肉脯 共1000g 碳烤

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