Astragalus Codonopsis Angelica Black Bean Herbal Tea Combo Ready to Brew 410g

This ready-to-brew herbal tea combines Huang Qi (黄芪), Dang Shen (党参), Dang Gui (当归), and Hei Dou (黑豆), featuring Astragalus membranaceus, Codonopsis pilosula, Angelica sinensis, and Glycine max. Prepared as dried decoction pieces and black beans, it is traditionally used in TCM to support qi and blood wellness. The blend offers a mild, earthy, lightly sweet taste and is suited for daily brewing.

Key Selling Points

• Combines four traditional Chinese herbs and black beans in one ready-to-brew blend
• Features Huang Qi, Dang Shen, Dang Gui, and Hei Dou
• Made from dried decoction pieces and black beans
• Pre-packaged 410g bag for convenient daily preparation
• Traditionally used in TCM for qi and blood support

Quality & Sensory

The blend typically shows dried root slices and black beans with a natural earthy color. It has a mild herbal aroma and a smooth, lightly sweet, earthy taste after brewing. Texture varies by ingredient, with roots remaining firm and beans softening when cooked.

Technical Specifications

Usage Scenarios

• Daily herbal tea
• Decoction
• Soup
• Congee

Traditional Uses

In TCM theory, Huang Qi, Dang Shen, Dang Gui, and Hei Dou are traditionally used together to support qi and blood. This combination is commonly prepared as a decoction or added to soups and congee. It is often used seasonally as a warming, nourishing tea, especially during cooler months.

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